Gao Shou Ginseng Chicken Soup (Wen'an Road Branch)
韩式料理 · ⭐ 4.6
Wen'an Road No. 14 (near Marriott Hotel)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Wen'an Road No. 14 (near Marriott Hotel). It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ginseng Chicken Soup, Kimchi, Thin seaweed strips.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 韩式料理
- Rating: 4.6
- Address: Wen'an Road No. 14 (near Marriott Hotel)
- Popular dishes: Ginseng Chicken Soup, Kimchi, Thin seaweed strips, Beef Tail and Kelp Soup (Small Portion), Rice Wine
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Dishes
Ginseng Chicken SoupA traditional Korean dish made by simmering chicken with ginseng, jujube, and goji berries for a nourishing and flavorful broth.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Beef Tail and Kelp Soup (Small Portion)A nourishing soup made by slow-cooking beef tail with kelp, resulting in tender meat and a delicate, savory broth.
Rice WineRice wine is a traditional fermented beverage made primarily from glutinous rice or regular rice. The production process includes soaking the rice, steaming it, adding yeast starter (qu) to ferment, and finally filtering and clarifying to obtain clear rice wine.
Sticky RiceSticky rice is a staple food made primarily from glutinous rice, which is soaked and then steamed until cooked. It can be customized with ingredients such as cured pork, dried mushrooms, dried shrimp, and eggs, mixed thoroughly before eating. The dish is typically prepared using a steamer or electric rice cooker to achieve a soft, chewy texture.
Medicinal SoupA nourishing soup made by simmering medicinal herbs and ingredients such as chicken or pork ribs, known for its health benefits.
Deer Antler SoupA nourishing soup made with deer antler, chicken or pork bones, and slow-cooked for rich flavor and health benefits.