Gang Fire · Grilled Fish (Tianfu New Area Branch)
Sichuan cuisine · ⭐ 3.5
No. 68 and No. 70 Xintouma East Street, Zhengxing Subdistrict, Tianfu New Area
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 68 and No. 70 Xintouma East Street, Zhengxing Subdistrict, Tianfu New Area. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Grilled Pork Belly with Sauce, Grilled Hot Dog Sausage, Grilled Eggplant.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.5
- Address: No. 68 and No. 70 Xintouma East Street, Zhengxing Subdistrict, Tianfu New Area
- Popular dishes: Grilled Pork Belly with Sauce, Grilled Hot Dog Sausage, Grilled Eggplant, Grilled Tofu Cubes, Grilled Changsha Stinky Tofu
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Dishes
Grilled Pork Belly with SauceA dish of pork belly marinated and grilled to perfection, served with a savory sauce for rich flavor.
Grilled Hot Dog SausageGrilled hot dogs are made by grilling hot dog sausages, typically made from pork, beef, or chicken, seasoned and stuffed into casings. Cook on a grill until the surface is slightly charred and the inside is fully cooked, served with bread, lettuce, and tomato.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Tofu CubesStir-fried tofu slices are a dish made primarily from tofu, marinated and then grilled until the surface is slightly charred and the inside is flavorful.
Grilled Changsha Stinky TofuGrilled Changsha stinky tofu is made primarily from tofu, which is fermented to create the tofu base, then grilled in a烤炉 until the exterior is crispy and the inside is tender. It can be enjoyed with seasonings such as chili oil, garlic paste, and cilantro.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Grilled Crucian CarpRoasted crucian carp is a dish featuring crucian carp as the main ingredient. The fish is cleaned, scored on both sides, marinated with salt and cooking wine, then grilled in an oven or over charcoal until fully cooked and tender.
Roasted Chicken with Dried SeasoningA dish made by marinating chicken and roasting it until tender, seasoned with spices for a rich flavor.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy Grilled Qian FishA specialty dish made by marinating fresh Qian fish and grilling it over charcoal, seasoned with Sichuan pepper and chili for a spicy and aromatic flavor.