Wuge Spicy Hot Pot
小吃快餐 · ⭐ 3.8
East Gate, Wuhan Engineering Polytechnic, Yangluo Subdistrict, Yangluo Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Gate, Wuhan Engineering Polytechnic, Yangluo Subdistrict, Yangluo Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Ice Jelly, Japanese Ramen, Thin seaweed strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: East Gate, Wuhan Engineering Polytechnic, Yangluo Subdistrict, Yangluo Development Zone
- Popular dishes: Traditional Ice Jelly, Japanese Ramen, Thin seaweed strips, Ham Cold Noodles, Beef Roll
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Dishes
Traditional Ice JellyTraditional ice jelly is a dessert made primarily from ice jelly seeds, which are processed into a gel-like substance. It is typically served with brown sugar syrup, sesame seeds, crushed peanuts, and fruit pieces as rich toppings. The preparation involves rubbing the ice jelly seeds in cold water to extract the mucilage, letting it settle and solidify, then adding various toppings and brown sugar syrup.
Japanese RamenJapanese ramen is based on a rich broth made from pork or chicken bones, served with thin noodles and topped with barbecued pork (chashu), soft-boiled egg, seaweed, green onions, and bamboo shoots. The noodles are typically alkaline noodles, offering a chewy texture and a deeply flavorful broth.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Ham Cold NoodlesA refreshing dish of cold noodles topped with sliced ham and cucumber, dressed in a savory sauce.
Beef RollBeef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
Taro Ball Glutinous Rice Cake Ice DessertA Sichuan-style dessert made with ice jelly, chewy taro balls, and crispy glutinous rice cakes, drizzled with honey or brown sugar syrup.
Watermelon Yogurt Ice JellyA refreshing dessert made with watermelon cubes, yogurt, and ice jelly, chilled for a cool and smooth texture.
Green Apple SodaA carbonated beverage flavored with green apple, offering a refreshing and tangy taste.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.
Chicken and Beef Tendon NoodlesA Chinese dish made with shredded chicken, tender beef tendons, and hand-pulled noodles tossed in savory sauce.