Sen Ji Niu Nai (Changjiang Street Branch)
小吃快餐 · ⭐ 3.7
No. 168-3 Nujiang North Street, Door 4
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168-3 Nujiang North Street, Door 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Beef Noodle Rice, Warm Orange Juice, Pickled Radish with Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 168-3 Nujiang North Street, Door 4
- Popular dishes: Signature Braised Beef Noodle Rice, Warm Orange Juice, Pickled Radish with Chili, Hong Kong Style Iced Lemon Tea, Crispy Refreshing Cucumber
China trip · China travel
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Dishes
Signature Braised Beef Noodle RiceA dish featuring tender beef brisket slow-cooked in a rich, savory sauce, served over steamed rice for a satisfying meal.
Warm Orange JuiceWarm orange juice is made by heating freshly squeezed oranges with a touch of honey for a comforting, vitamin-rich drink.
Pickled Radish with ChiliPickled radish is a cold dish made from white radish, seasoned with pickled chili, garlic, ginger, and other spices. Sliced or julienned radish is mixed with pickled chili, salt, sugar, and vinegar, then marinated to absorb the spicy-sour flavor while staying crisp.
Hong Kong Style Iced Lemon TeaHong Kong-style iced lemon tea is a classic Hong Kong beverage, made with black tea as the base, fresh lemon juice and an appropriate amount of sugar for flavoring, then cooled with ice cubes.
Crispy Refreshing CucumberCrisp cucumber salad is a cold dish made primarily from cucumbers. Wash cucumbers, slice into strips or rounds, salt lightly to draw out moisture, drain, then mix with garlic, vinegar, sugar, and sesame oil. Simple to prepare, it highlights the cucumber's refreshing crunch.
Red-braised Tomato Beef RiceA savory dish of tender beef and tomatoes simmered in a rich sauce, served over steamed rice.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.