Jiuzhou Xixiuyuan Shuhai Shuanrou · Kao Rou Zi Fu Special Restaurant
自助餐 · ⭐ 4.4
No. 45A, Qingchun Road, Quanhe Subdistrict (near Tuan Yuan Holiday)
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 45A, Qingchun Road, Quanhe Subdistrict (near Tuan Yuan Holiday). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shuang Rounian Neimeng Lamb, Grilled Durian, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 自助餐
- Rating: 4.4
- Address: No. 45A, Qingchun Road, Quanhe Subdistrict (near Tuan Yuan Holiday)
- Popular dishes: Shuang Rounian Neimeng Lamb, Grilled Durian, Grilled Pork Belly, Grilled Meat Selection - Chest and Abdominal Meat, Grilled Angus Ribeye
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Dishes
Shuang Rounian Neimeng LambShuang Rounian Neimeng Lamb is a dish made with lamb from Inner Mongolia, which is briefly cooked in a pot. The meat is tender and rich in flavor, usually served with dipping sauce.
Grilled DurianGrilled durian is a dish primarily made with fresh durian flesh. After removing the shell, the durian flesh is directly placed in an oven to bake, making its texture softer and sweeter. No additional seasonings are typically added during preparation, preserving the natural flavor of the durian.
Grilled Pork BellyPork belly is marinated and grilled over charcoal or electric grill, resulting in a crispy exterior and tender, juicy interior with balanced fat and lean meat and rich aroma.
Grilled Meat Selection - Chest and Abdominal MeatGrilled meat selection uses high-quality beef or pork chest and abdominal parts, marinated and grilled over charcoal, with a crispy outside and tender inside, offering a delicious flavor.
Grilled Angus RibeyeGrilled Angus strip steak made from premium Angus tenderloin, marinated, then grilled over charcoal or in an oven for a crispy exterior and tender interior, preserving the beef's natural flavor.
French-Style Grilled Beef RibeyeFrench-style grilled beef ribeye is a Western dish made with high-quality beef ribs, marinated and grilled at high temperatures. The main ingredients include beef, olive oil, herbs, and seasonings.
Grilled Lamb腰 from the GrasslandGrilled lamb offal dish made with fresh lamb kidneys, marinated in secret spices and grilled over charcoal. The result is crispy outside and tender inside, preserving the original flavor of the lamb kidneys.
Grilled Tenderloin SteakFresh beef tenderloin is marinated and grilled to perfection, preserving its natural flavor.
Grilled Black Cattle StripsGrilled Black Cattle Strips is a dish made primarily with black beef, marinated and then grilled. The meat is tender and flavorful.