Juxian Building (Songhu Middle Road Branch)
其他美食 · ⭐ 3.6
No. 186 Songhu Zhong Road, Dashishequ Community
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 186 Songhu Zhong Road, Dashishequ Community. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Twice-Cooked Pork, Signature Salted Goose, Salted Pepper Pork Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 其他美食
- Rating: 3.6
- Address: No. 186 Songhu Zhong Road, Dashishequ Community
- Popular dishes: Twice-Cooked Pork, Signature Salted Goose, Salted Pepper Pork Cutlet, Braised Pork with Dried Bamboo Shoots, Sour Cabbage Fish
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Dishes
Twice-Cooked PorkStir-fried pork is a traditional dish made primarily with pork. The pork is first boiled and sliced, then stir-fried with ingredients such as garlic chives and doubanjiang until the edges of the meat slices curl slightly and turn an appealing reddish-brown.
Signature Salted GooseA signature dish featuring tender goose meat braised in seasoned salt water, delivering a savory and refreshing taste.
Salted Pepper Pork CutletPeperr salt pork chops are made from pork tenderloin, marinated, coated in starch or flour, then deep-fried until golden and crispy, finished with a sprinkle of pepper salt for a unique aroma and texture.
Braised Pork with Dried Bamboo ShootsA traditional Chinese dish made by braising pork belly with dried bamboo shoots until tender, resulting in a rich, savory flavor.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Green Vegetables with BeefA classic Chinese dish featuring tender beef and fresh greens stir-fried together for a savory, healthy meal.
Stir-fried Eggs with LeeksScallion omelet is a home-style dish made primarily with scallions and eggs. Wash and chop the scallions, and beat the eggs. Heat oil in a pan, first cook the eggs and set aside, then stir-fry the scallions, and finally mix in the eggs and stir well.
Crispy Braised Pig's TrotterA savory dish featuring tender pork trotters braised and deep-fried to a crispy finish, often served with a flavorful sauce.