Chen Yi
Hot pot · ⭐ 3.9
No. 27 North Zone, Huanghua Xincun, Huaile Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27 North Zone, Huanghua Xincun, Huaile Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Two Meat, One Vegetable, Five-fingered Mulberry Bone Soup, Chicken Hot Pot with Fresh Huai Mountain, Goji Berries and Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 3.9
- Address: No. 27 North Zone, Huanghua Xincun, Huaile Street
- Popular dishes: Two Meat, One Vegetable, Five-fingered Mulberry Bone Soup, Chicken Hot Pot with Fresh Huai Mountain, Goji Berries and Mushrooms, Mixed Vegetables, Dried Vegetable Stewed Pig Lung
China trip · China travel
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Dishes
Two Meat, One VegetableA dish consisting of two meat dishes and one vegetable dish, commonly found in family meals or fast food combos. Meat dishes typically use pork, chicken, beef, or fish, prepared by stir-frying, stewing, or pan-frying; vegetables are seasonal items like greens, tofu, potatoes, or mushrooms, usually lightly stir-fried or blanched.
Five-fingered Mulberry Bone SoupA nourishing soup made with five-fingered mulberry and pork bones, slowly simmered to create a rich, savory broth known for its health benefits.
Chicken Hot Pot with Fresh Huai Mountain, Goji Berries and MushroomsA nourishing hot pot featuring fresh free-range chicken, huai mountain yam, goji berries, and mushrooms simmered in a delicate broth.
Mixed VegetablesA stir-fried dish made with a variety of vegetables, known for its vibrant colors and balanced flavors.
Dried Vegetable Stewed Pig LungA traditional Chinese dish made by slow-cooking dried vegetables with pig lung, resulting in a rich, savory flavor and tender texture.
Crab Roe Pork DumplingsSteamed dumplings filled with pork and crab roe, known for their savory flavor and delicate texture.
Green Olive Stewed PorkGreen Olive Stewed Pork is a Chinese stewed dish made with green olives and lean pork. The green olives and lean meat are cooked together in a pot with water and seasonings until the meat becomes tender, blending the fragrance of olives with the freshness of the meat.
Flower Jelly Chicken PotFlower jelly chicken pot is a dish made with chicken as the main ingredient, combined with flower jelly and other ingredients. The main ingredients include chicken, flower jelly, vegetables, and seasonings. The cooking method involves simmering the chicken with flower jelly and other ingredients in a pot, resulting in a delicious and nutritious taste.
Ophiopogon and Lotus Seed Heart Stewed Pork HeartOphiopogon and Lotus Seed Heart Stewed Pork Heart is a Chinese soup dish made with Ophiopogon, lotus seeds, and pork heart, cooked slowly. It has a mild taste and is nutritious.