Uncle's Pottery Stew (Daji Home Store)
Northeastern Chinese cuisine · ⭐ 3.7
Approx. 180 meters south of Yantai Rural Commercial Bank (Development Zone Da Jijia Branch), Da Jijia Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 180 meters south of Yantai Rural Commercial Bank (Development Zone Da Jijia Branch), Da Jijia Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Onion and Beef Salad, Pork Knuckle, 好益多.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: Approx. 180 meters south of Yantai Rural Commercial Bank (Development Zone Da Jijia Branch), Da Jijia Road
- Popular dishes: Onion and Beef Salad, Pork Knuckle, 好益多, Signature Catfish Hot Pot, Pork Knuckle Rice Bowl
China trip · China travel
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Dishes
Onion and Beef SaladA cold dish made with sliced beef and onions, seasoned and mixed for a fresh, savory flavor.
Pork KnuckleBraised pork knuckle is a dish made from the elbow joint of pig legs, typically prepared by blanching, coloring, and braising. Key seasonings include soy sauce, sugar, cooking wine, scallions, ginger, and star anise. The finished dish has a glossy red color, tender meat, and rich flavor without being greasy.
好益多好益多是一道以鸡蛋、牛奶和糖为主要食材制成的甜品。将鸡蛋打散后与牛奶和糖混合,倒入容器中蒸制或烘烤至凝固成型,口感细腻滑嫩。
Signature Catfish Hot PotA signature catfish hot pot made with fresh catfish, tofu, vermicelli, and cabbage, slowly simmered in a rich broth for a flavorful and satisfying dish.
Pork Knuckle Rice BowlPork knuckle rice features braised or stewed pork knuckle sliced and served over steamed rice, seasoned with soy sauce, cooking wine, star anise, and cinnamon for rich flavor.
Vegetable Hot PotA hearty dish made by simmering a variety of fresh vegetables in broth, served in a clay pot for warmth and flavor.
Chicken and Mushroom Hot PotA hearty dish made with chicken and fresh mushrooms, slow-cooked in a clay pot with vegetables for rich, savory flavor.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Cucumber with Boneless PorkCucumber slices mixed with boneless pork, seasoned with soy sauce, vinegar, and garlic for a refreshing and savory dish.