Chuan Xiang • Mala Hot Pot Wushan Grilled Fish
Sichuan cuisine · ⭐ 3.7
No. 2 Xishan Street, Fangshan District, Building 15, 5th Floor, Room 18
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Xishan Street, Fangshan District, Building 15, 5th Floor, Room 18. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Medium Spicy Broth, Extra Spicy Broth, Chicken Slices.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 2 Xishan Street, Fangshan District, Building 15, 5th Floor, Room 18
- Popular dishes: Medium Spicy Broth, Extra Spicy Broth, Chicken Slices
China trip · China travel
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Dishes
Medium Spicy BrothA medium-spicy broth base made with various chilies and spices, stir-fried with beef tallow or vegetable oil, featuring ingredients like doubanjiang, Sichuan peppercorns, ginger, garlic, scallions, star anise, and cinnamon for a rich, numbing flavor in hot pot or cooking.
Extra Spicy BrothSpicy broth made with various chilies and Sichuan peppercorns, stir-fried with doubanjiang, ginger, garlic, and green onions, enhanced with beef or vegetable oil for a rich, numbing flavor. Commonly used in hot pot or mao cai dishes.
Chicken SlicesChicken slices is a dish made primarily from chicken breast, which is sliced, marinated, and then cooked. The chicken breast is cut into thin slices, seasoned with spices to absorb flavor, and then prepared using cooking methods such as stir-frying, grilling, or frying.