Burger King (Pearl River Mall Branch)
小吃快餐 · ⭐ 4.3
Shop 1F101, Building 6, Zhujiang Moore International, North Road, Yongwang Shopping Mall, Shigezhuang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Shop 1F101, Building 6, Zhujiang Moore International, North Road, Yongwang Shopping Mall, Shigezhuang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Buy Fries, Get Wings Free, Texas Prime Smoked Beef Burger, Fruitwood-Flavored Chicken Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 4.3
- Address: Shop 1F101, Building 6, Zhujiang Moore International, North Road, Yongwang Shopping Mall, Shigezhuang Subdistrict
- Popular dishes: Buy Fries, Get Wings Free, Texas Prime Smoked Beef Burger, Fruitwood-Flavored Chicken Burger, Grilled Pineapple Burger (Beef), Spicy Chicken Leg Burger
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Dishes
Buy Fries, Get Wings FreeBuying fries with chicken wings is an affordable and delicious food combination. The fries are made from fresh potatoes, cut into strips and fried until golden and crispy; the chicken wings are marinated to perfection and roasted until the outside is charred and the inside remains tender and juicy. Together, they satisfy cravings for fast food snacks while also delivering the satisfaction of meat.
Texas Prime Smoked Beef BurgerTexas Select Smoked Beef Burger features premium beef patty smoked to perfection, topped with lettuce, tomato, onion, and cheese, served on a toasted bun.
Fruitwood-Flavored Chicken BurgerThe fruitwood-flavored chicken leg burger features fresh chicken thigh meat, smoked over fruitwood to infuse a subtle fruity aroma. Paired with a crispy hamburger bun and fresh vegetables such as lettuce and tomato, it offers a rich textural experience and balanced nutrition.
Grilled Pineapple Burger (Beef)The Grilled Pineapple Royale Burger (Beef) is an innovative dish that blends fruity and savory flavors. Made with fresh beef as the main ingredient, it is paired with sliced pineapple and flame-grilled to perfection. The beef is tender and juicy, while the pineapple offers a sweet and tangy taste—complementing each other beautifully for a rich and layered flavor experience.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with chicken thigh meat, special spicy sauce, vegetables, and bread. The chicken thigh is marinated and then fried to golden crispiness, then layered with fresh lettuce, tomato, and other vegetables inside a soft bun, creating a rich and layered texture.
Fierce霸王牛堡Heng Wang Bao Beef Burger is a hamburger made primarily with beef. It features a high-quality beef patty, fresh vegetables, special sauce, and crispy bread, carefully baked to perfection.
Wangdao Sichuan-style Chicken WingsWangdao Chuan-Shu Chicken Wings are made from fresh, tender chicken wing sections, marinated with classic Sichuan spicy and numbing seasonings to fully absorb the flavors. They are then quickly fried at high temperature until golden and crispy. The finished dish has a bright red color, with a crispy exterior and tender interior. The chicken wings fully absorb the essence of the spicy and numbing seasoning, delivering the unique flavor of Sichuan cuisine.
Potato KingPotato King is a snack made primarily from fresh potatoes. The potatoes are cut into uniform strips and deep-fried until golden and crispy. With a crunchy exterior and a soft, tender interior, it's enhanced with a specially crafted seasoning for a unique and delicious flavor.
Potato King PlusSpud King Plus uses fresh potatoes, carefully sliced and marinated with a specially crafted spicy seasoning. After frying to golden crispiness, it's topped with fragrant scallions, cheese, and other rich ingredients, delivering a multi-layered flavor experience.
Bald Chicken StripsBàwáng chicken strips are made from chicken breast, cut into strips, marinated to infuse flavor, and then quickly fried at high temperature. The exterior is golden and crispy, while the inside remains tender and juicy.