Yuyu Yu Izakaya (Jin Street Store)
日料 · ⭐ 4.2
Opposite the North Gate of Yaohua Middle School, Yingkou Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Opposite the North Gate of Yaohua Middle School, Yingkou Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Arctic Scallop Sashimi, Wagyu Sea Urchin Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 4.2
- Address: Opposite the North Gate of Yaohua Middle School, Yingkou Road
- Popular dishes: Salmon Sashimi, Arctic Scallop Sashimi, Wagyu Sea Urchin Roll, Potato Pancake, Grilled Cod
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Arctic Scallop SashimiFresh Arctic scallops are delicately sliced and served as sashimi, accompanied by soy sauce and wasabi to preserve their natural flavor.
Wagyu Sea Urchin RollA delicacy featuring thin slices of premium Wagyu beef wrapped around fresh sea urchin, served with lettuce or perilla leaf for a rich, umami-packed bite.
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Grilled CodGrilled cod is prepared using cod as the main ingredient, marinated and baked in an oven until fully cooked. Olive oil, lemon juice, garlic, and herbs are typically added to enhance the flavor.
Red Lip TemptationA dish made with fresh pork tenderloin, stir-fried with red pepper and onion, featuring a bright red color and savory-sweet flavor.
Mustard OctopusWasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
Pork Bone Miso RamenA rich pork bone broth seasoned with miso paste, served with noodles, chashu pork, soft-boiled egg, seaweed, and green onions.
Tuna SashimiTuna sashimi primarily uses fresh tuna, sliced thinly and eaten raw without cooking. Typically served with soy sauce, wasabi, or lemon juice.
Fresh Special SaladA fresh salad featuring crisp lettuce, tomatoes, cucumbers, avocado, and grilled chicken or shrimp, dressed with a honey mustard sauce for a light and healthy meal.