Machigai Sushi (Xingfa Road Branch)
日料 · ⭐ 3.7
Opposite Meihan Nail Salon, Xingfa Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Meihan Nail Salon, Xingfa Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Octopus, Double Pine Roll, Cherry Blossom Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 日料
- Rating: 3.7
- Address: Opposite Meihan Nail Salon, Xingfa Road
- Popular dishes: Octopus, Double Pine Roll, Cherry Blossom Roll, Grilled Salmon, Flaming Salmon
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Dishes
OctopusOctopus is a dish primarily made with octopus as the main ingredient. After cleaning, it is usually blanched or boiled, then stir-fried or mixed cold with seasonings according to taste. Common cooking methods include stir-frying, braising in brown sauce, or marinating, often combined with辅料 such as scallions, ginger, garlic, and chili peppers.
Double Pine RollA Chinese dish made with pine nuts and mushrooms, wrapped in spring roll wrappers and deep-fried until crispy, offering a fragrant and spicy flavor.
Cherry Blossom RollSakura rolls are a卷-shaped dish made primarily with fresh vegetables and seafood, typically featuring shredded purple cabbage, cucumber, carrot, and raw fish or shrimp, wrapped in rice paper and served with dipping sauce.
Grilled SalmonGrilled salmon is a dish primarily made with fresh salmon, marinated and then cooked over high heat. A mixture of olive oil, salt, black pepper, and lemon juice is typically applied to the fish surface to keep it tender and juicy during grilling, while forming a slightly charred aroma on the outside.
Flaming SalmonA dish of fresh salmon grilled to perfection with a charred crust and flame presentation, served with a special sauce for a rich, savory experience.
Seeds Lobster RollFresh lobster meat is wrapped with sesame seeds, egg skin, and vegetables, then fried or steamed into a delicate roll with a crispy exterior and tender interior.
Egg Yolk and Pork Floss RollA Chinese snack made with eggs, pork floss, and salted egg yolk, wrapped in a thin omelet for a savory and satisfying bite.
Crab Roe RollA Chinese dish made by wrapping crab roe in thin dough and steaming it, resulting in a delicate and savory flavor.
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
Bawang RollBàwáng Juǎn is a dish made from pork belly wrapped in a starch batter and deep-fried. Served with sweet bean sauce or chili sauce, it features a crispy exterior and tender, flavorful meat.
Golden Corn RoastGolden Corn Bake is a delicious dish made primarily with fresh corn, combined with golden and crispy breadcrumbs. First, the corn kernels are removed and lightly fried, then coated with breadcrumbs and baked until golden and crunchy. The dish offers a rich texture and an appealing appearance.