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Yunfeng Barbecue · Hot Pot · Grilled Fish (Mingshi Commercial Building Store)

Barbecue · ⭐ 4.3

No. 8008 Desheng East Road, Mingshi Commercial Building, Jianqiao Subdistrict

Dishes

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  Small Pork Tenderloin

  Small pork tenderloin is a popular dish made by marinating and frying thin slices of pork loin for a crispy exterior and tender interior.
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  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
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  Grilled Large Shrimp

  Charcoal-grilled shrimp is a dish featuring large shrimp as its main ingredient. The shrimp are carefully selected and cleaned, then slowly grilled over charcoal until the shells turn golden and the flesh becomes tender and fresh. With simple seasonings, the natural deliciousness of the shrimp is highlighted.
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  Charcoal-grilled small yellow croaker

  Charcoal-grilled small yellow croaker is a dish made from fresh small yellow croakers, marinated and then grilled over charcoal. The fish is cleaned, marinated with salt, cooking wine, and ginger slices, then grilled until the skin is slightly charred and the flesh is cooked through.
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  Charcoal-Grilled Fish

  Fresh fish marinated in special spices and grilled over charcoal, served with vegetables for a smoky, flavorful dish.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Stir-Fried Eggplant with Garlic

  Slice eggplant, then pan-fry or steam until tender. Mix with sautéed garlic and seasonings. Main ingredients: eggplant and garlic. Steps: prep eggplant, sauté garlic, combine and season.
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  Extra Large Rushan Live Oysters Promax

  Select extra-large Rushan live oysters, plump and tender, served fresh with natural sea flavor, suitable for steaming, grilling, or raw consumption.
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  Green Pepper Shrimp Balls

  A dish made by stir-frying shrimp balls with green pepper slices, featuring tender shrimp and crisp vegetables.

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