Tear-Apart Big Pork Ribs (Suning Global Mall Branch)
小吃快餐 · ⭐ 3.5
Room 101, Building 7, No. 396, Heyan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, Building 7, No. 396, Heyan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Liupu Chili Noodles, Braised Tofu in Broth, Wraps.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, Building 7, No. 396, Heyan Road
- Popular dishes: Liupu Chili Noodles, Braised Tofu in Broth, Wraps, Master Kong Pure Water, Onion
China trip · China travel
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Dishes
Liupu Chili NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles and a signature chili oil sauce, known for its numbing heat and rich flavor.
Braised Tofu in BrothBraised Tofu in Broth is a dish made with tofu as the main ingredient, combined with braised broth and seasonings such as scallions and ginger. The tofu is blanched and mixed with the braised broth, resulting in a tender texture and rich flavor.
WrapsA wrap is a food made by wrapping various ingredients in a thin flatbread made from flour. Common ingredients include lettuce, carrots, chicken, beef, eggs, and bean sprouts. To prepare it, place the flatbread flat, add the fillings, and roll it up to eat.
Master Kong Pure WaterMaster Kong Pure Water is a bottled drinking water processed through multi-stage filtration and UV sterilization to ensure clean and safe hydration.
OnionOnion is a common vegetable, with onion as the main ingredient. It's typically sliced or diced and cooked by frying, boiling, roasting, or eaten raw. Can be served alone or combined with other ingredients like meat, eggs, or vegetables.
Secret-Recipe Chili OilSpecial chili oil made from dried chilies, roasted and ground into powder, then mixed with spices like star anise, Sichuan pepper, and cassia bark, and fried in hot oil. Flavor is enhanced by precise control of oil temperature and time, resulting in a bright red, aromatic chili oil.
Spicy Oil Tofu SkinRed oil tofu skin is a dish whose main ingredient is tofu skin, with seasonings such as chili powder and Sichuan pepper powder. The preparation involves soaking the tofu skin until soft, then boiling it until cooked through, followed by drizzling with a specially prepared red oil dressing and mixing well.
Drunkard's PeanutsDrunkard's Peanuts is a cold dish primarily made with peanuts. Cooked peanut kernels are mixed and marinated with seasonings such as baijiu (Chinese liquor), soy sauce, and chili oil, resulting in a crispy texture and rich flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Cumin PowderCumin chili powder is a dish primarily seasoned with cumin, combined with chili powder and other spices. Select high-quality cumin seeds, grind them into powder, mix with an appropriate amount of chili powder, then add a small amount of salt and other secret-recipe spices. Stir well to complete. The finished cumin chili powder has a rich, aromatic flavor and is ideal as a seasoning for grilled meats, stir-fries, and other dishes.