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Ren Shen Roasted Lamb Leg (Yuquan Ying Store)

Barbecue · ⭐ 4.3

No. 55 Courtyard, Jitong East Road, Jun Ding International Apartment, 3rd Floor

Dishes

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  Northeast Spicy Soup

  Northeast spicy soup made with pork, tofu, vermicelli, and cabbage, seasoned with chili, Sichuan pepper, ginger, and garlic. Boil pork slices first, then add vegetables and vermicelli to simmer slowly until tender.
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  Health-Promoting Corn Porridge

  Health-preserving corn porridge is made primarily from fresh corn kernels and rice, carefully simmered to perfection. The porridge has a smooth texture, with the sweet aroma of corn perfectly blended with the rich flavor of rice, creating a naturally refreshing sweetness.
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  Cold Tofu Noodles Salad

  Cold tofu thread salad is a dish made primarily from tofu skin, which is sliced into fine threads and mixed with配料 such as green onions, ginger, and cilantro. It is dressed with seasonings like soy sauce, vinegar, and chili oil, then thoroughly mixed until well seasoned.
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  Signature Grilled Pork Belly

  Signature grilled pork belly is a barbecue dish featuring pork belly as the main ingredient. After cleaning and marinating, it's grilled over charcoal or in an oven until the surface is slightly charred, fragrant, and crispy.
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  Edamame

  Edamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
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  Shenyang QQ Chicken Jerky

  Shenyang QQ chicken feet is a specialty snack featuring chicken frames as the main ingredient. After cleaning and boiling, the chicken frames are marinated with seasonings and then cooked by braising or grilling. The meat is firm and elastic with a rich spice flavor.
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  Roasted Lamb Leg

  Roast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
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  Skewered Pork with Sauce

  Skewered pot roast pork is a dish made from pork tenderloin, marinated, coated in batter, deep-fried, then tossed with a sweet and sour sauce. The meat pieces are skewered, crispy outside and tender inside, offering a rich texture.
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  Ximeng Grassland Lamb Leg

  Ximeng grassland lamb leg uses premium lamb leg meat from Xilingol League, Inner Mongolia. After marinating, it's roasted or stewed to preserve the tender texture and original flavor of the mutton.

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