Eop朴 Fried Chicken Society (Overseas Branch)
小吃快餐 · ⭐ 4.0
Building 3, Unit 2, Nanfenggang Relocation Community
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Building 3, Unit 2, Nanfenggang Relocation Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Fried Chicken, Opa Sweet Chili Sauce, Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.0
- Address: Building 3, Unit 2, Nanfenggang Relocation Community
- Popular dishes: Boneless Fried Chicken, Opa Sweet Chili Sauce, Roast Chicken, Cheesy Fries, Honey Mustard Sauce
China trip · China travel
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Dishes
Boneless Fried ChickenBoneless fried chicken is a dish made primarily from boneless chicken breast, marinated and then coated with a special frying batter or breadcrumbs before being deep-fried in hot oil until golden and crispy. The exterior is crunchy while the meat remains tender and juicy, making it a favorite among diners.
Opa Sweet Chili SauceA Korean-style sweet and spicy sauce made with chili, garlic, sugar, and soy sauce, perfect for noodles, dipping, or grilled meat.
Roast ChickenRoast chicken is made from whole chickens or pieces, marinated and then baked in an oven or over charcoal. It's seasoned with salt, pepper, herbs, and spices to flavor the meat, then cooked at high heat for a crispy skin and juicy interior.
Cheesy FriesCheese fries are a Western snack made by cutting fresh potatoes into strips, frying them until golden and crispy. Cheese crumbs or cheese sauce is sprinkled or drizzled on top, then baked to melt the cheese, forming a rich and flavorful cheese coating.
Honey Mustard SauceHoney mustard sauce is made by mixing honey and mustard, with optional additions of vinegar, lemon juice, or soy sauce for flavor. Simple to prepare, it's commonly used for salads, dipping, or as a dressing.
韩式年糕条韩式年糕条主要由糯米制成的年糕条和韩式辣酱、酱油、糖等调味料炒制而成，常加入洋葱、胡萝卜、豆芽等蔬菜以及泡菜、鸡蛋或肉类作为配料，通过翻炒使年糕吸收酱汁并变得软糯有弹性。
Korean Radish KimchiKorean radish kimchi is a traditional Korean side dish made primarily from white radish, fermented through salting and seasoning with chili powder, garlic, ginger, fish sauce, sugar, onion, and apple.
香辣鸡尖香辣鸡尖是一道以鸡尖为主要食材的菜肴，通过腌制后油炸或煎炒，再加入辣椒、花椒等调料翻炒而成。鸡肉嫩滑，口感丰富。
Chicken RamenA spicy chicken ramen dish made with tender chicken and flavorful noodles, popular in Chinese fast food culture.
Chicken Samyang NoodleChicken Samyang Noodle is a spicy Korean-style noodle dish made with chicken, vegetables, and Samyang ramen noodles, offering a rich, savory, and spicy flavor.