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Dingxin Noodle House (Dashizhijie Store)

小吃面食 · ⭐ 3.7

No. 12-1, Wanquan Kuixing Residential Community

Dishes

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  Imperial Meatballs

  A traditional Chinese dish made of minced pork, shrimp, and egg, shaped into balls and steamed until tender, often served with broth or sauce.
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  Dried Tofu Noodles

  Dry tofu threads is a cold dish primarily made from dried tofu. The dried tofu is sliced into fine threads, then either blanched or used directly, mixed with seasonings such as green onions, ginger, and garlic. It can be enhanced with调味料 like sesame oil, soy sauce, vinegar, and chili oil. The dish has a crisp texture and is especially suitable for summer consumption.
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  Thin seaweed strips

  Seaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
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  Hot Soup Dan Dan Noodles

  A spicy and savory noodle dish made with thin noodles, chili oil, minced pork, and a hot broth, topped with crushed peanuts and green onions.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Special Ramen

  Special ramen features hand-pulled noodles in a rich broth made from pork or chicken bones, topped with barbecued pork, boiled egg, greens, and green onions.
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  Old Jar Sichuan Pickled Vegetable Noodles

  Lao Tan Suan Cai Noodles is a convenience food featuring noodles, fermented vegetables, and seasoning packets. The noodles are usually fried or non-fried fine strands, the pickled cabbage is made from fermented Chinese cabbage, and the seasoning includes salt, spices, and flavor enhancers. Simply cook the noodles, add the pickled cabbage and seasoning, then mix well to enjoy.
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  Old Soup Noodles

  A traditional Chinese noodle dish featuring a rich, slow-cooked broth and hand-pulled noodles, often served with meat or vegetables.
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  Minced Pork with Sour Beans Noodles

  Mix cooked noodles with stir-fried minced meat and pickled mustard greens. Main ingredients include pork mince, pickled mustard greens, and noodles, seasoned with葱姜蒜 (scallions, ginger, garlic) and other seasonings.
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  Spicy Noodles

  Spicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.

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