Zhujiao Minnan Pig Trotter Rice (Wuqing Fortune Center Branch)
小吃快餐 · ⭐ 3.8
No. 2-18, Tianxing Street
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2-18, Tianxing Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: JD Pig's Hoof White Porridge with Four Small Dishes, Five-Spice Chicken Thigh, Low-Calorie Whole Grain Five-Spice Chicken Leg Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 2-18, Tianxing Street
- Popular dishes: JD Pig's Hoof White Porridge with Four Small Dishes, Five-Spice Chicken Thigh, Low-Calorie Whole Grain Five-Spice Chicken Leg Rice, Nonyang Curry Chicken Rice, Signature Pig Trotter Rice Bowl
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Dishes
JD Pig's Hoof White Porridge with Four Small DishesJD Pig's Hoof White Porridge with Four Small Dishes is a Chinese breakfast dish featuring pig's hoof stewed to tender and fragrant white porridge, accompanied by four small dishes including pickled radish, preserved melon, tofu paste, and pickled vegetables.
Five-Spice Chicken ThighFive-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
Low-Calorie Whole Grain Five-Spice Chicken Leg RiceLow-Calorie Whole Grain Five-Spice Chicken Leg Rice is mainly made of chicken legs, five-spice seasoning, brown rice, and side dishes. The chicken legs are marinated and fried, then served with brown rice seasoned with five-spice seasoning, offering a rich taste and balanced nutrition.
Nonyang Curry Chicken RiceNonyang curry chicken rice features thigh meat as the main ingredient, paired with vegetables such as potatoes and carrots, stir-fried with coconut milk and curry powder, then served over rice. The dish is prepared by marinating the chicken before pan-frying it, then adding curry sauce and vegetables to simmer until fully flavored, finally poured over hot rice.
Signature Pig Trotter Rice BowlOur signature pig trotter rice dish is built on soft, fluffy rice, paired with carefully braised pig trotters. The trotters are slowly simmered for a long time, resulting in tender, juicy meat that blends perfectly with the rich, aromatic braising sauce. When serving, slice the trotters and enjoy them with steaming hot rice for a flavorful experience that leaves a lasting impression.
Instant NoodlesInstant noodles are a convenient food consisting primarily of wheat-based noodles and a seasoning packet. To prepare, soak or boil the noodles in hot water, then mix in the seasoning packet for a ready-to-eat meal.
Secret-Recipe Boiled EggsSpicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
Sauce-Flavored Pork Bone RicePork bone stewed in savory sauce, served over rice for a rich and satisfying meal.
Spicy Pig Trotter RiceSpicy pig trotter rice features tender pork trotters simmered in a rich, numbingly spicy sauce, served over steamed rice for a bold and satisfying meal.