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Hanjiang Li Fried Chicken (Daowai Branch)

韩式料理 · ⭐ 4.0

Unit 1, Building 209, Yongping Residential Community, Dongzhi Road

Dishes

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  Ten Delicacies One Meter

  One-meter ten-variety is an exquisite platter dish containing ten different ingredients such as seafood, meat, and vegetables. Each ingredient is carefully selected and cooked to preserve its original flavor. The ingredients are arranged on a one-meter-long plate, presenting a colorful and aesthetically pleasing display that showcases both the diversity of ingredients and the chef's meticulous craftsmanship.
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  Low-Calorie Yogurt Sauce

  Low-calorie yogurt sauce is made from unsweetened yogurt, garlic, lemon juice, olive oil, and a touch of spices, blended evenly. No added sugar or high-calorie ingredients are used, making it ideal for those managing calorie intake.
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  Spicy Fried Chicken

  Spicy fried chicken made with marinated chicken thighs, crispy on the outside and tender inside, seasoned with a bold chili sauce.
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  Mexican Grilled Meat Flavor

  Mexican grilled meat flavor is made with marinated beef or pork, grilled over charcoal and seasoned with chili, spices, and lemon juice, offering a deliciously spicy and aromatic taste.
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  Rice Cake and Sausage Skewers

  Sticky rice cake and sausage skewers are made by alternating rice cakes and sausages on bamboo skewers, then pan-fried or grilled. Main ingredients are rice cakes and sausages; rice cakes are soaked first, then threaded with sausages and cooked over medium-low heat until the surface is slightly charred and the sausages are fully cooked, with the rice cakes soft and elastic.
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  Mozzarella Cheese Balls

  Cheese pull balls are a snack made primarily with cheese. The outer layer is fried to a golden crisp, while the inner cheese melts and can be stretched into long strands.
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  Seaweed Noodle Rolls

  Seaweed vermicelli rolls are made primarily from high-quality seaweed and fine vermicelli. After cooking the vermicelli, it is rolled into the seaweed and then cut into bite-sized pieces. The dish has an elegant appearance and a rich texture, offering both the freshness of seaweed and the delicate taste of vermicelli.
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  Amber Sweet and Spicy

  Amber Sweet and Spicy is a dish made with pork tenderloin, cut into pieces, coated in starch and deep-fried until golden and crispy. It's then stir-fried with a sauce of sugar, vinegar, soy sauce, and chili to create a sweet-spicy flavor with a glossy red finish.
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  Amber Sweet and Spicy Sauce

  A sweet and spicy sauce made with vegetables like carrots, bell peppers, and onions, simmered with sugar, vinegar, chili, and soy sauce to create a glossy amber-colored condiment with a balanced sweet and spicy flavor.
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  Cheese Fried Chicken

  Cheese fried chicken is made by coating chicken pieces in a batter of starch and flour, then deep-fried to achieve a crispy exterior and juicy interior, served with melted cheese sauce or a cheese slice for a rich, creamy flavor combined with savory chicken taste.
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  Scallion Chicken

  Scallion chicken is a dish made with chicken and plenty of scallion slices. The chicken, usually marinated, is stir-fried or steamed with scallions to infuse the flavor, resulting in tender meat. A little soy sauce or cooking wine may be added for enhanced taste.

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