Haifeng Carp
鱼鲜 · ⭐ 3.9
No. 100 Longshan Third Road (Guangdian Building, Taiyang Residential Community)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 100 Longshan Third Road (Guangdian Building, Taiyang Residential Community). It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fish Salad, Cold-Mixed Water Spinach, Braised Pig Trotter Tendons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 鱼鲜
- Rating: 3.9
- Address: No. 100 Longshan Third Road (Guangdian Building, Taiyang Residential Community)
- Popular dishes: Crispy Fish Salad, Cold-Mixed Water Spinach, Braised Pig Trotter Tendons, Wild Crucian Carp, Spicy Green Pepper Fish
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Dishes
Crispy Fish SaladA refreshing cold dish made with fresh fish slices and vegetables, tossed in a spicy vinegar-based dressing for a crisp and tangy flavor.
Cold-Mixed Water SpinachA refreshing dish made by mixing fresh water spinach with garlic, chili oil, vinegar, and soy sauce, resulting in a crisp and tangy flavor.
Braised Pig Trotter TendonsA dish made by slow-cooking pig trotter tendons in a seasoned broth, resulting in tender and flavorful meat with rich umami taste.
Wild Crucian CarpA dish made with fresh wild crucian carp, steamed or braised with ginger, scallions, and garlic, resulting in tender fish meat and rich broth.
Spicy Green Pepper FishA dish of tender fish fillets stir-fried with fresh green peppers, delivering a spicy and crisp flavor.
Pickled Pepper EelA spicy and tangy dish made with fresh eel and pickled chili peppers, popular in Sichuan cuisine.
Spicy Pepper and Century EggBurned pepper egg is a dish primarily made with preserved eggs and burned peppers. The preparation involves peeling and slicing the preserved eggs, then mixing them with the burned peppers and seasonings to create a unique texture and flavor.
Crispy Broad BeansA crunchy snack made from broad beans, seasoned and fried or roasted until crispy, popular in Sichuan cuisine.
香酥鲫鱼香酥鲫鱼是一道以鲫鱼为主要食材的菜肴。鲫鱼经过清洗处理后，用料酒、盐等腌制，再裹上淀粉或面粉，放入油锅中炸至金黄酥脆。成品外皮香脆，鱼肉鲜嫩。