Jinyun Steamed Bun (Fanshan Road)
小吃快餐 · ⭐ 3.9
No. 888, Fanyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 888, Fanyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 原味烧饼, Dried Mustard Greens Beef Pie, Jinyun Small Crispy Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 888, Fanyu Road
- Popular dishes: 原味烧饼, Dried Mustard Greens Beef Pie, Jinyun Small Crispy Cake, Sesame Sugar Pancake, Scallion Beef Pancake
China trip · China travel
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Dishes
原味烧饼原味烧饼是一种以面粉为主要原料，加入水和酵母发酵后制成面团，擀平后涂抹少量油或芝麻，折叠成饼状，放入烤炉中烘烤至表面金黄酥脆的面食。主要食材为面粉、水、酵母及辅料如芝麻或食用油。
Dried Mustard Greens Beef PieSteamed beef and dried mustard greens bun made by mixing minced beef with dried mustard greens, wrapping in dough, and pan-frying until golden. Main ingredients: beef, dried mustard greens, flour, and seasonings.
Jinyun Small Crispy CakeJinyun Small Crispy Cake is a traditional snack from Jinyun, Zhejiang, made with flour, lard, and sesame. It features a crispy exterior and sweet filling, offering a rich, layered texture.
Sesame Sugar PancakeA traditional Chinese snack made with flour, sugar, and toasted sesame seeds, pan-fried until golden. Crispy outside, soft inside, with a sweet, nutty flavor.
Scallion Beef PancakeA savory pancake made with minced beef and scallions, pan-fried until golden brown and flavorful.
Scallion Oil Pork FlatbreadA flatbread made with pork and scallions, brushed with fragrant scallion oil and baked until golden.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Scallion Vegetarian BaoScallion Vegetarian Bao is a Chinese pastry made mainly with flour, scallions, and seasonings. It has a crispy outer layer and a soft filling, typically fried or baked.
Fermented Black Cabbage and Beef Mini FlatbreadA savory flatbread filled with fermented black cabbage and slow-cooked beef, baked to a golden crisp.