Li's Native Crucian Carp (Huachuang Branch)
Sichuan cuisine · ⭐ 3.3
Building A, Huachuang Yuxi New City
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building A, Huachuang Yuxi New City. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan-style Twice-Cooked Pork, Stir-Fried Crucian Carp with Burnt Chili, Green Pepper Crucian Carp.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.3
- Address: Building A, Huachuang Yuxi New City
- Popular dishes: Sichuan-style Twice-Cooked Pork, Stir-Fried Crucian Carp with Burnt Chili, Green Pepper Crucian Carp
China trip · China travel
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Dishes
Sichuan-style Twice-Cooked PorkA classic Sichuan dish made with pork belly and vegetables, stir-fried with fermented bean paste and spices for a rich, savory flavor that pairs perfectly with rice.
Stir-Fried Crucian Carp with Burnt ChiliA Sichuan dish featuring crucian carp stir-fried with burnt chili, garlic, and aromatic spices, delivering a rich, spicy flavor.
Green Pepper Crucian CarpA Chinese home-style dish made with fresh crucian carp and green peppers, pan-fried and simmered together for a savory, tender flavor.