Quiet Courtyard Elegant Residence · Hidden Garden (Happy Valley Branch)
特色菜 · ⭐ 4.8
Office Building, No. 102, Dūjiāqiáo, Lǐhé Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Office Building, No. 102, Dūjiāqiáo, Lǐhé Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Crispy Sesame Chicken with Fruit Wood Smoking, Spicy麻卤鸽.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.8
- Address: Office Building, No. 102, Dūjiāqiáo, Lǐhé Road
- Popular dishes: Salmon Sashimi, Crispy Sesame Chicken with Fruit Wood Smoking, Spicy麻卤鸽, Honghu Wild Lotus Root Meatball Soup, Stewed Chicken Soup with Stone Ear and Herbal Ingredients
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Crispy Sesame Chicken with Fruit Wood SmokingA crispy-skinned chicken dish marinated and fried to perfection, then garnished with toasted sesame seeds and subtly flavored with fruit wood smoke.
Spicy麻卤鸽Spicy麻卤鸽 features tender pigeon simmered in a fragrant, numbing chili broth, delivering bold flavor and aromatic depth.
Honghu Wild Lotus Root Meatball SoupHonghu Wild Lotus Root Meatball Soup is made with fresh lotus root and pork. Pork is minced and mixed with lotus root cubes to form meatballs, which are then cooked in broth. The soup has a fresh taste and clear broth.
Stewed Chicken Soup with Stone Ear and Herbal IngredientsA nourishing soup made with free-range chicken, stone ear mushrooms, goji berries, and red dates, slowly simmered to create a rich, healthy broth.
Spicy Chili Egg with Sweet CenterA dish featuring preserved eggs and green peppers. Cubed preserved eggs are stir-fried with sautéed green peppers and seasonings, absorbing the pepper's aroma for a rich flavor.- Preserved Chicken Fish Meat CakeA traditional Chinese dish made from preserved chicken, fish, and pork, steamed into a savory cake with rich texture and layered flavors.
Mustard LobsterMustard lobster shrimp features fresh lobsters, blanched, drained, and mixed with a mustard sauce made from mustard powder, soy sauce, vinegar, sugar, and sesame oil for rich flavor and strong mustard aroma.
Huaiao Steamed Drunk CrabHu diao shu zui xie is made with fresh crabs as the main ingredient, steamed and then soaked in a marinating liquid composed of Hu Diao wine, yellow wine, soy sauce, sugar, and ginger slices. This process allows the crab meat to absorb the essence of the wine and seasonings, resulting in a delicious and flavorful dish.
Lotus Seed Rice Braised Wuhan Fish BellyLotus seed rice braised Wuhan fish belly is a Chinese dish made with Wuhan fish belly, lotus seeds, and rice. The fish belly is cooked together with lotus seeds and rice, resulting in a tender and fragrant taste.
Crispy and Tender Roast DuckA premium roast duck with crispy skin and tender meat, served with pancakes, hoisin sauce, and scallions for a classic Beijing-style experience.
Snowy Pumpkin MousseA creamy pumpkin mousse with a snowy topping, made from pureed pumpkin, cream, and gelatin, offering a delicate sweet flavor.
Steamed Large Croaker with Yellow PepperSteamed large croaker with yellow pepper, ginger, and scallions. The dish has a fresh and delicate flavor.- Black Truffle Sauce Stir-Fried East China Sea Yellow CroakerFresh East China Sea yellow croaker is stir-fried quickly and served with a rich black truffle sauce, enhancing its natural flavor and aroma.