KFC (Xibamahe Branch)
小吃快餐 · ⭐ 3.8
Part of 1st Floor, No. 23, Xibahe West Lane
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Part of 1st Floor, No. 23, Xibahe West Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Crispy Chicken Leg Burger ST, Spicy Original Chicken (1 piece).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Part of 1st Floor, No. 23, Xibahe West Lane
- Popular dishes: Colonel's Chicken Nuggets, Crispy Chicken Leg Burger ST, Spicy Original Chicken (1 piece), Christmas Fried Chicken Snack Bucket, Century Egg and Pork Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Crispy Chicken Leg Burger STThe Crispy Chicken Leg Burger ST is a fast-food hamburger featuring freshly fried chicken leg meat, sandwiched between two soft burger buns. The chicken skin is golden and crispy, while the meat inside is tender and juicy, paired with a special sauce and vegetables to create a rich, layered flavor experience.
Spicy Original Chicken (1 piece)Made with chicken thigh or breast meat, marinated and deep-fried until the skin is crispy and the inside is juicy. Seasonings include salt, pepper powder, garlic powder, onion powder, etc., with no artificial colors or preservatives added during preparation.
Christmas Fried Chicken Snack BucketChristmas fried chicken snack bucket includes fried chicken pieces, fries, and sides. Chicken is marinated, coated in flour and spices, then fried to golden crispiness. Sides feature lettuce, tomato, and sauce, served in a paper bucket for easy carry.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Classic Spicy Leg BurgerThe classic spicy leg burger features freshly fried chicken thigh meat sandwiched between two soft buns, accompanied by a specially crafted spicy sauce and fresh vegetables, presenting an enticing color and aroma.
Beijing-style Chicken RollThe Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
Portuguese Egg Tart (Classic)Portuguese egg tarts are made primarily with eggs, milk, and sugar. The tart shell is crispy while the filling is smooth. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, and finally baking the filling in the shells until golden.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Spicy Fried Chicken WingsChicken wings are marinated, then coated with starch or flour and deep-fried until golden and crispy. During preparation, spices such as chili peppers and Sichuan peppercorns are added to create a rich, spicy flavor.