Bai Dao Xian Dumpling (Jinan Road Branch)
小吃快餐 · ⭐ 3.7
Approximately 70 meters west of the middle school on Jinan Middle Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 70 meters west of the middle school on Jinan Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Cucumber, Pickled mustard greens, Fried Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: Approximately 70 meters west of the middle school on Jinan Middle Road
- Popular dishes: Crispy Cucumber, Pickled mustard greens, Fried Cake, Crisp Mung Bean Sprouts, Freshly Ground Soy Milk
China trip · China travel
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Dishes
Crispy CucumberA refreshing dish made from young cucumbers, lightly pickled or tossed in a tangy dressing with garlic, vinegar, sugar, and chili for a crisp and zesty bite.
Pickled mustard greensPickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
Fried CakeDeep-fried glutinous rice cake made from glutinous rice flour, sugar, and water, filled with red bean paste, jujube paste, or sesame, shaped into rounds or ovals, then fried until golden and crispy.
Crisp Mung Bean SproutsA refreshing dish made from fresh mung bean sprouts, lightly dressed with garlic, vinegar, and salt for a crisp and healthy bite.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Shepherd's Purse Pork BunJi菜 meat buns use fresh shepherd's purse and pork. After blanching, the shepherd's purse is chopped and mixed with minced pork, seasoned and stirred to make filling. The dough is fermented, rolled into wrappers, filled, and steamed.
Scallion Pork BunsScallion pork buns are made with flour wrappers filled with minced pork and scallions, steamed to perfection. Key ingredients include pork, scallions, flour, and seasonings like soy sauce, salt, and ginger.
Stir-fried Pork Shreds with Garlic ShootsGarlic chives stir-fried with pork strips is a home-style dish using garlic chives and pork as main ingredients. Pork is marinated, garlic chives are washed and cut, then stir-fried together until well blended.
Shiitake Pork BunA traditional Chinese steamed bun filled with minced pork and fresh shiitake mushrooms, known for its savory flavor and soft texture.