Uncle's Kitchen Seafood Pancake (Xihaijingyuan Store)
小吃快餐 · ⭐ 4.2
No. 96-14, Zhujiang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 96-14, Zhujiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Intestine and Seafood Stew Pancake, Shrimp Seafood Stew Pancake, Shrimp and Abalone Stew with Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 96-14, Zhujiang Road
- Popular dishes: Intestine and Seafood Stew Pancake, Shrimp Seafood Stew Pancake, Shrimp and Abalone Stew with Pancake, Pig Intestine Dish, Lamb and Seafood Stew with Flatbread
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Dishes
Intestine and Seafood Stew PancakeA Chinese dish combining cleaned pork intestine with seafood like shrimp and squid, stewed together with pancake ingredients for a rich, savory flavor.
Shrimp Seafood Stew PancakeA flavorful dish combining fresh shrimp, squid, mussels, and other seafood with a savory pancake, slow-cooked to perfection.
Shrimp and Abalone Stew with PancakeA refined dish combining fresh shrimp and abalone with a handmade pancake, simmered in broth for rich flavor.
Pig Intestine DishA Chinese dish made from pig intestines, cleaned and stewed to achieve a soft, flavorful texture.
Lamb and Seafood Stew with FlatbreadA dish combining lamb and seafood, simmered together with a crispy flatbread base for a rich, savory flavor.
Stewed Intestine and Seafood PancakeA Chinese dish combining stewed pork intestine with seafood like shrimp and squid, served on a crispy pancake for rich flavor and texture.
Pork CracklingsPork cracklings are made by frying or roasting the solid residue from rendered pork fat, resulting in a crispy and savory snack or side dish.
Stewed Meat PieA traditional Chinese home-style dish made by stewing minced pork with vegetables and seasonings, served with a baked dough base.