Fat Man's Rice Noodles Restaurant (Erqi Road Branch)
小吃快餐 · ⭐ 3.9
No. 543, Erqi South Road (near Minjian Restaurant)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 543, Erqi South Road (near Minjian Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Fresh Noodle Soup, Two Fresh Noodle Soup, Pork Liver Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 543, Erqi South Road (near Minjian Restaurant)
- Popular dishes: Two Fresh Noodle Soup, Two Fresh Noodle Soup, Pork Liver Soup Noodles, Secret-Recipe Chili, Rice Noodles
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Dishes
Two Fresh Noodle SoupA savory noodle soup made with fresh pork bone and chicken broth, featuring shrimp and lean meat served over soft rice noodles.
Two Fresh Noodle SoupA savory noodle soup featuring fresh shrimp and lean meat, served in a clear broth with tender noodles.
Pork Liver Soup NoodlesPork liver soup noodles is a soup dish made primarily with pork liver and rice noodles. After blanching to remove odor, the liver slices are boiled in broth or water, seasoned, then mixed with cooked rice noodles. The soup is clear, the liver tender, and the noodles soft and chewy.
Secret-Recipe ChiliA spicy chili dish made with fresh red chilies and a blend of secret spices, perfect for adding flavor to meals.
Rice NoodlesRice noodles are a type of thin, elongated staple food made from rice. They are typically blanched with hot water and served with various broths and toppings. Main ingredients include rice noodles, meats (such as pork or chicken), vegetables (like bean sprouts or greens), and seasonings. The preparation involves first cooking the rice noodles, then adding a pre-made broth, and finally customizing with additional toppings and condiments according to personal preference.
Shredded Pork Noodle SoupA Chinese noodle soup dish made with shredded pork and rice noodles, served in a savory broth with fresh herbs.
Stir-Fried Noodles with Shredded MeatShredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
Spicy Duck IntestinesSpicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings. Typically, the duck intestines are blanched to remove any odor, then sautéed in hot oil with aromatics, and finally quickly stir-fried until fully cooked, preserving their crisp and tender texture.
Crispy Pork Intestines香酥肥肠 is a dish made primarily from pork intestines, cleaned, blanched, then stewed with scallions, ginger, and seasonings until tender, followed by frying or pan-frying until the exterior is crispy. The finished product has a golden color and a texture that is crispy on the outside and tender on the inside.
Egg and Pork Stir-Fry SoupA classic Chinese soup made with eggs and shredded pork, simmered to a delicate, savory broth.