Huaiyin Hundred Flavors (Shengda Tian Di Qingchun Li Store)
小吃快餐 · ⭐ 3.2
Room 102, Building 4, Qingchunli, Shengda Tian Di, Lane 188 Shengrong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, Building 4, Qingchunli, Shengda Tian Di, Lane 188 Shengrong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, Two Vegetables, One Rice, Spicy Chicken with Chili Sauce, Tomato and Egg Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.2
- Address: Room 102, Building 4, Qingchunli, Shengda Tian Di, Lane 188 Shengrong Road
- Popular dishes: One Meat, Two Vegetables, One Rice, Spicy Chicken with Chili Sauce, Tomato and Egg Fried Rice, Seaweed Soup, Braised Pork Ribs Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One Meat, Two Vegetables, One RiceA balanced Chinese home-style meal featuring one meat dish, two vegetable dishes, and a serving of steamed rice.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Tomato and Egg Fried RiceA classic Chinese dish where scrambled eggs and tomatoes are steamed over rice, creating a savory and comforting meal.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Braised Pork Ribs RiceBraised pork ribs rice features pork ribs as the main ingredient, marinated and then braised, then cooked together with rice. The delicious flavor of the ribs combines with the rich braising sauce, infusing the rice with an irresistible aroma.
Braised Pork Belly and Pig Trotter RiceA classic Chinese fast food dish featuring braised pork belly and pig trotters, slow-cooked until tender and served over steamed rice for a rich, savory meal.
Garlic Stir-Fried Baby Bok ChoyA simple and healthy dish made by stir-frying baby bok choy with garlic, offering a fresh and savory taste.
Chili Stir-Fried Pork RiceA classic Chinese dish featuring stir-fried pork and chili peppers served over rice, known for its spicy and savory flavor.
Braised Pork Meatball RicePork meatballs braised in a savory sauce, served over steamed rice for a rich and satisfying meal.
Egg with Green PepperGreen pepper stir-fried with eggs is a home-style dish using eggs and green peppers as main ingredients. Eggs are beaten and cooked separately, green peppers sliced or julienned, then stir-fried in hot oil until just tender, followed by adding the eggs and seasoning.