Yunjiao Shuo · Macau Wonton · Dumplings (Gangsha Branch)
小吃快餐 · ⭐ 4.3
No. 1-1, Gangxia Village East No. 4 Lane
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 1-1, Gangxia Village East No. 4 Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Season Fresh Dumplings, Family Feast Clear Dumplings, Chao Shan Beef Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 1-1, Gangxia Village East No. 4 Lane
- Popular dishes: Three-Season Fresh Dumplings, Family Feast Clear Dumplings, Chao Shan Beef Meatballs, Corn and Pork Dumplings, Braised Pork Bones
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three-Season Fresh DumplingsThree-Season Fresh Dumplings feature a filling of fresh pork, shrimp, and egg, wrapped in delicate wrappers and boiled to perfection—delicate, savory, and satisfying.
Family Feast Clear DumplingsA dish of clear dumplings filled with pork, shrimp, and mushrooms, served in a light broth or spicy oil soup, offering a fresh and satisfying taste.
Chao Shan Beef MeatballsChao Shan beef balls are made primarily from fresh yellow beef, hand-pounded to create firm and elastic meatballs. They are typically cooked in clear soup or bone broth until boiled.
Corn and Pork DumplingsCorn and pork dumplings are a classic Chinese dim sum dish, featuring tender and juicy pork combined with sweet and crunchy corn kernels as the filling, wrapped in soft dough. Carefully seasoned, the filling offers a rich taste that blends the savory flavor of meat with the refreshing sweetness of corn, creating a harmonious balance. The dumplings have a neat shape and can be prepared in various ways—boiled, steamed, or pan-fried—making them a popular choice for family gatherings.
Braised Pork BonesStewed pork bones, a dish featuring pork bones as the main ingredient, is simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve tender, flavorful meat. Proper heat control ensures the bones are soft and the meat fragrant.
Spicy Chili Oil Wonton NoodlesDelicious hand-made wontons tossed in a spicy chili oil sauce over chewy noodles, topped with green onions and cilantro.
Fresh Shrimp and Crab DumplingsFresh shrimp and crab meat dumplings wrapped in thin dough, steamed or boiled. Made with flour and eggs, the filling is tender and chewy with rich flavor.