Halal Zhi Gan Sour Soup Dumplings (Hui Min Street Store)
小吃快餐 · ⭐ 4.3
No. 17, East Entrance of Xiaopiyan Road, Huimin Street
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 17, East Entrance of Xiaopiyan Road, Huimin Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kimchi, Fried Sauce Spinach Noodles, Beef and Spinach Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 17, East Entrance of Xiaopiyan Road, Huimin Street
- Popular dishes: Kimchi, Fried Sauce Spinach Noodles, Beef and Spinach Noodles, Beef and Chive Pancake, Beef and Leek Pancake
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Dishes
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Fried Sauce Spinach NoodlesA classic Chinese dish featuring spinach noodles tossed with a savory meat-based fried sauce, offering a rich and satisfying flavor.
Beef and Spinach NoodlesA Chinese dish featuring tender beef slices and fresh spinach tossed with noodles, offering a savory and nutritious meal.
Beef and Chive PancakeBeef and chive pancakes are a traditional Chinese snack made primarily with tender beef and fresh chives. The beef is minced and mixed with chopped chives, seasoned to taste, then wrapped in thin dough wrappers. After pan-frying, the pancakes develop a golden, crispy crust while the filling remains fragrant and savory—ideal as a main dish or a tea-time treat.
Beef and Leek PancakeA traditional Chinese snack made with beef and leeks, wrapped in dough and pan-fried until crispy.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.
Sour Soup DumplingsSour soup dumplings are filled with pork or vegetables, hand-rolled and boiled. They are served with a sour soup made from tomatoes, vinegar, and chili peppers. The sour soup is typically enhanced with辅料 such as scallions, ginger, garlic, and cilantro, resulting in a bright red broth that is tangy and appetizing.
Leek DumplingsLeek dumplings are a traditional Chinese dish made by wrapping chopped leeks and meat in dough wrappers, then steamed or boiled until tender.
Leek and Yellow Chives DumplingsA Chinese dumpling filled with leek and yellow chives, known for its fresh and savory flavor.