918 Crawfish & Jianghu Cuisine
小吃快餐 · ⭐ 4.2
No. 37, Taping Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 37, Taping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Garlic Clams, Spicy Frog Stir-fry, Spicy Catfish Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 37, Taping Road
- Popular dishes: Signature Garlic Clams, Spicy Frog Stir-fry, Spicy Catfish Stir-fry, Spicy Pig Intestines, Spicy Squid
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Dishes
Signature Garlic ClamsSignature garlic clams are made with fresh clams stir-fried with abundant garlic. After cleaning, clams are quickly stir-fried with garlic, then seasoned with a touch of cooking wine, soy sauce, and green onions to enhance aroma while preserving their tender texture.
Spicy Frog Stir-fryA spicy Sichuan dish made with frog legs stir-fried quickly with chili, garlic, and ginger for a bold, numbing flavor.
Spicy Catfish Stir-fryA spicy Sichuan dish made by stir-frying catfish with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.
Spicy Pig IntestinesSpicy pig intestines is a dish made primarily from pork intestines, cleaned, blanched to remove odor, then stir-fried with chili, garlic, and ginger. The finished dish has a soft yet chewy texture with rich flavor.
Spicy SquidSpicy squid is a dish made by quickly stir-frying fresh squid with辅料 such as green onions, ginger, garlic, and chili peppers. After preparation, the squid is cut into rings or strips and stir-fried at high heat with seasonings to maintain its crisp and tender texture.
Secret Garlic LobsterFresh lobsters stir-fried with a generous amount of garlic, chili, and ginger for a rich, aromatic flavor.
Suzhou-style Lamb Hot PotA traditional Suzhou-style hot pot featuring lamb, white radish, vermicelli, and tofu, slowly simmered to create a rich, savory broth.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.
Crispy Braised DuckA crispy-skinned duck dish marinated and slow-cooked in a savory sauce, resulting in tender meat with a rich, aromatic flavor.