Breathe Coffee & Tea & Cake
咖啡 · ⭐ 4.2
No. 2 (Self-compiled) Yingqiao Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 2 (Self-compiled) Yingqiao Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Breathing Coffee, Iceberg Dirty, Caffè Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.2
- Address: No. 2 (Self-compiled) Yingqiao Road
- Popular dishes: Breathing Coffee, Iceberg Dirty, Caffè Latte, Pistachio Basque Cake, Pistachio Basque Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Breathing CoffeeA creative beverage made with cold brew coffee, sparkling water, and a touch of lemon juice for a refreshing, slightly effervescent taste.
Iceberg DirtyIce Boke Dirty is a beverage made with Ice Boke milk as its base, combined with espresso. The coffee is slowly poured into the milk to create a natural layering effect, resulting in a visually 'dirty' appearance.
Caffè LatteCaffè latte is a coffee beverage made by mixing espresso with steamed milk in a specific ratio. The typical preparation method involves pouring hot milk into the espresso, creating a visually layered effect. It has a smooth texture, with the aroma of coffee and milk blending harmoniously.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Pistachio Basque CakePistachio Basque cake is a dessert made primarily with pistachio powder, combined with cream cheese, eggs, sugar, and whipped cream. Mix all ingredients evenly, pour into a mold, bake at high temperature until slightly charred on top, then cool to achieve a smooth, dense texture.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.- Amber LatteA creative fusion drink made with espresso and milk, sweetened with honey or syrup to create an amber-colored layered effect. Topped with cocoa or cinnamon powder for a smooth, sweet finish.
Butter CroissantButter croissant is a baked good made from high-gluten flour, butter, water, yeast, and salt. The dough is folded and rolled multiple times to create layered structure, resulting in a crispy crust and soft, flaky interior.