Ri Sheng · Alcohol and Delicacies
日料 · ⭐ 4.3
Inside Yuansheng Restaurant, 1st Floor, 3F, Aomei Building
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Inside Yuansheng Restaurant, 1st Floor, 3F, Aomei Building. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Rice Bowl, Binchotan Grilled Wild Eel, Fresh Tuna Hand Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 4.3
- Address: Inside Yuansheng Restaurant, 1st Floor, 3F, Aomei Building
- Popular dishes: Wagyu Rice Bowl, Binchotan Grilled Wild Eel, Fresh Tuna Hand Roll, Sardine Rolls, Sea Urchin Sushi
China trip · China travel
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Dishes
Wagyu Rice BowlWagyu donburi features premium wagyu beef slow-cooked with rice, onions, and carrots in a cast-iron pot. The marinated beef is simmered with rice, resulting in tender meat and fragrant rice infused with rich beef flavor.
Binchotan Grilled Wild EelFresh wild eel grilled slowly over binchotan charcoal until crispy outside and tender inside, served with a special sauce for enhanced flavor.
Fresh Tuna Hand RollFresh tuna hand roll made with premium tuna, sushi rice, nori, and cucumber, hand-rolled for a delicate and refreshing taste.
Sardine RollsSardine Rolls are made by marinating fresh sardines with ginger and scallions, then rolling them into a compact shape and steaming or pan-frying until tender.
Sea Urchin SushiSea urchin sushi is a Japanese dish made primarily with fresh sea urchin and sushi rice. Form the sushi rice into appropriately sized balls, place fresh sea urchin on top, and serve with a small amount of wasabi and soy sauce.
Sea Urchin NoodlesSea Urchin Noodles is a light dish made with fresh sea urchin and noodles, served in broth or clear soup. The sea urchin is fresh and sweet, while the noodles are smooth and delicious.
Grilled Pork Throat with Nine Green OnionsA dish featuring grilled pork throat seasoned with nine green onions, offering a savory and aromatic taste.
Oyster · Jelly · Chive SproutsFresh oysters are paired with a light jelly and tender chive sprouts, quickly cooked to preserve natural flavors and textures.
Vegetarian Noodles with CaviarVegetarian noodles topped with premium caviar, offering a delicate and savory experience.
Sesame Mackerel with Red Vinegar MarinationFresh mackerel marinated in red vinegar and seasoned with sesame seeds, offering a delicate balance of umami and tangy flavor.
Abalone TempuraFried abalone tempura made with fresh abalone, marinated and coated in a batter of flour, egg, and water, then deep-fried until golden and crispy while keeping the abalone tender inside.