Xiao Ye Campsite · Barbecue · Beer
Barbecue · ⭐ 4.4
No. 16, Huancun North Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 16, Huancun North Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Lean Two Fat Beef Skewers, Grilled Small Yellow Croaker, Grilled Chest Fat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.4
- Address: No. 16, Huancun North Street
- Popular dishes: Three Lean Two Fat Beef Skewers, Grilled Small Yellow Croaker, Grilled Chest Fat, Peanuts and Sunflower Seeds, Garlic Steamed Oysters
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Dishes
Three Lean Two Fat Beef SkewersBeef skewers made with three parts lean meat and two parts fatty meat, marinated and grilled over charcoal for a savory, tender bite.
Grilled Small Yellow CroakerGrilled small yellow croaker is a dish primarily made with small yellow croaker. Typically, the fish is cleaned, marinated, and then grilled in an oven or over charcoal until the skin turns golden and crispy, while the inside remains tender and juicy.
Grilled Chest FatA dish made by grilling pork or beef chest fat after marinating, resulting in a crispy exterior and tender interior with rich aroma, often served as an appetizer or snack.
Peanuts and Sunflower SeedsPeanut and melon seed snack is stir-fried using peanuts and melon seeds as main ingredients. Salt or other seasonings are added during cooking until crispy. No complex ingredients are used, preserving the original flavor.
Garlic Steamed OystersGarlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
Taro SkewersTaro skewers are made by threading peeled taro pieces onto bamboo sticks and frying or steaming them until tender, resulting in a sweet and fragrant snack.
Golden Chicken WingsFresh chicken wings marinated and deep-fried to golden crispiness, offering a savory and juicy bite.