Yugui Fang Barbecue Dumpling House (Hubei University Branch)
小吃快餐 · ⭐ 3.6
1st Floor, Liujiahe Residential Community, Sanjiao Road Garden, No. 118 Youyi Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Liujiahe Residential Community, Sanjiao Road Garden, No. 118 Youyi Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Bamboo Shoots in Dry Pot, Signature Lamb Tripe, Pickled Vegetable and Taro Noodles with Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: 1st Floor, Liujiahe Residential Community, Sanjiao Road Garden, No. 118 Youyi Avenue
- Popular dishes: Crispy Bamboo Shoots in Dry Pot, Signature Lamb Tripe, Pickled Vegetable and Taro Noodles with Pork Strips, Smoked Meat and Lettuce Salad, Lamb Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Bamboo Shoots in Dry PotDry-braised crispy bamboo shoots is a dish made with fresh crispy bamboo shoots, pork belly, green peppers, red peppers, and onions. After blanching, the bamboo shoots are stir-fried with seasonings like doubanjiang, garlic, ginger, and dried chilies, then simmered until the sauce thickens.
Signature Lamb TripeA dish featuring tender lamb tripe slow-cooked in a secret spice blend, served with onions and peppers for a rich, aromatic flavor.
Pickled Vegetable and Taro Noodles with Pork StripsA spicy and tangy dish made with pork strips, taro noodles, and pickled vegetables, stir-fried to perfection.
Smoked Meat and Lettuce SaladA cold dish made by mixing smoked meat slices with blanched lettuce strips, seasoned with garlic and sesame oil for a fresh, subtly smoky flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Honey-glazed Chicken WingsChicken wings marinated, coated with honey glaze and grilled. Main ingredients: chicken wings and honey. Seasoned with soy sauce, cooking wine, garlic, then roasted until crispy outside and tender inside.
Sauce-Flavored Lamb ShankSauce-flavored lamb shank made by slow-cooking lamb leg with fermented bean paste and spices until tender.