Yue Gui Qian Beef Restaurant
Hot pot · ⭐ 4.3
Approx. 160 meters west of the intersection of Jinyuan Heng Street and Jinyuan Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Approx. 160 meters west of the intersection of Jinyuan Heng Street and Jinyuan Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Chinese Cabbage and Pork Rice, Guizhou Potato Slices, Sour Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 4.3
- Address: Approx. 160 meters west of the intersection of Jinyuan Heng Street and Jinyuan Avenue
- Popular dishes: Chinese Cabbage and Pork Rice, Guizhou Potato Slices, Sour Beef Soup, Sour Soup Fish Hot Pot, 青椒炒牛肉
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Dishes
Chinese Cabbage and Pork RiceA savory dish made with Chinese cabbage and pork strips stir-fried over rice, offering a balanced and satisfying meal.
Guizhou Potato SlicesA stir-fried dish made with sliced potatoes and spicy seasonings, typical of Guizhou cuisine.
Sour Beef SoupSour beef soup is a dish featuring beef as the main ingredient, cooked in a sour broth. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, bring the specially prepared sour broth to a boil and add the marinated beef slices, cooking until they change color. Finally, add some vegetables or toppings to enhance the texture.
Sour Soup Fish Hot PotSpicy sour fish hot pot features fresh fish as the main ingredient, paired with a specially prepared sour broth. The sour soup is made by simmering various ingredients, resulting in a rich and tangy flavor. The fish meat remains tender when cooked in the sour broth, absorbing its aromatic essence.
青椒炒牛肉青椒炒牛肉是一道以牛肉和青椒为主要食材的中式家常菜。牛肉切片后用调料腌制，青椒切丝备用。热锅凉油，先将牛肉快速翻炒至变色，再加入青椒同炒，调味后即可出锅。