Old Cat Private Kitchen
特色菜 · ⭐ 3.6
60 meters south of the intersection of Baota North Road and Baoqi Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters south of the intersection of Baota North Road and Baoqi Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Stew, Kimchi Pork Tripe, Beef Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 特色菜
- Rating: 3.6
- Address: 60 meters south of the intersection of Baota North Road and Baoqi Street
- Popular dishes: Mixed Stew, Kimchi Pork Tripe, Beef Pan-Fried Dumplings, Cured Meat Glutinous Rice Cake, Stinky Tofu with Pork Intestines
China trip · China travel
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Dishes
Mixed StewA Chinese dish made by stewing a variety of ingredients such as meat, vegetables, and mushrooms in broth until tender and flavorful.
Kimchi Pork TripeKimchi pork stomach is a dish made primarily with pork stomach and kimchi. After cleaning and blanching, the pork stomach is stewed or stir-fried with kimchi, absorbing its spicy and sour flavors for a rich taste.
Beef Pan-Fried DumplingsBeef dumplings made with flour wrappers, filled with minced beef and pan-fried until the bottom is golden and crispy while the inside remains tender and juicy. Seasoned with scallions and ginger for enhanced flavor.
Cured Meat Glutinous Rice CakePreserved meat glutinous rice cake is a food made primarily from glutinous rice. The rice is steamed, then pounded into a sticky dough-like consistency, and then pan-fried or grilled together with preserved meats such as cured pork and sausage. The finished dish has a slightly charred exterior and a soft, chewy interior, with the aroma of preserved meats permeating throughout.
Stinky Tofu with Pork IntestinesStinky tofu with pork intestine is a specialty dish, primarily made with stinky tofu and pork intestine. The preparation typically involves stewing the pork intestine until tender, then stir-frying it with golden-fried stinky tofu to allow both ingredients to blend thoroughly.
ParsleyCilantro is a dish primarily made with cilantro, typically stir-fried with garlic, ginger, and other seasonings. It can also be paired with meat or eggs to create a home-style meal. Common seasonings include oil, salt, and soy sauce.