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Luosifen (University of Technology Branch)

小吃面食 · ⭐ 3.5

80 meters northeast of the northwest gate of LIGONG East Courtyard East Zone

Dishes

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  Braised Pork Ears

  Braised pig ears, a dish made primarily from pig ears, are blanched and then slowly simmered in a seasoned braising sauce containing star anise, cinnamon, bay leaves, Sichuan pepper, soy sauce, sugar, and salt.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Signature Pork Trotter Luosifen

  A flavorful dish combining tender pork trotter with spicy and sour Luosifen broth, served with rice noodles, bean sprouts, and tofu skin.
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  Sandpot Three Delicacies Noodles

  A hearty noodle dish cooked in a clay pot with pork, shrimp, and egg for rich flavor and tender texture.
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  Fatty Intestine Hot Pot Noodles

  Fatty intestine hot pot noodles feature pork intestines and noodles. After cleaning and boiling to remove odor, the intestines are slow-cooked in broth in a clay pot until tender. Noodles, either hand-made or machine-made, are added to absorb the rich flavors.
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  Mengniu True Fruit Granules

  A dairy drink containing real fruit pieces, made from milk and fresh fruit, offering a rich and nutritious taste.
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  Braised Duck Wings

  Braised duck wings are made by marinating duck wings and slow-cooking them in a savory sauce with soy sauce and spices, resulting in tender, flavorful meat.
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  Green Vegetables

  Chinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
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  Fresh Braised Pork Head Meat

  Fresh braised pork head meat is made from pork head, cleaned and blanched, then slowly simmered in a seasoned broth until tender and flavorful. The broth typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, scallions, soy sauce, rock sugar, and cooking wine.
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  Fresh Watermelon Juice

  Fresh watermelon juice is a simple and easy-to-make beverage, primarily made from fresh watermelon. After peeling and cutting the watermelon into pieces, place it in a juicer to extract the juice, then filter out the pulp to obtain a sweet and refreshing watermelon juice.

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