Hong Ming Restaurant (Tian Di Yi Pin Store)
特色菜 · ⭐ 3.5
No. 102, Unit 2, Tiandi Yipin Residential Community, Wanshou Mountain Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 102, Unit 2, Tiandi Yipin Residential Community, Wanshou Mountain Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion-Flavored Pig's Trotter Tendons, Stir-Fried Liver Slices, Grandmother's Stewed Tofu Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 特色菜
- Rating: 3.5
- Address: No. 102, Unit 2, Tiandi Yipin Residential Community, Wanshou Mountain Road
- Popular dishes: Scallion-Flavored Pig's Trotter Tendons, Stir-Fried Liver Slices, Grandmother's Stewed Tofu Noodles, Pine-Scented Pork Ribs, Hongming Battle Chicken
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Dishes
Scallion-Flavored Pig's Trotter TendonsA dish made with pig's trotter tendons and scallions, tender and flavorful with a savory aroma.
Stir-Fried Liver SlicesTraditional stir-fried liver slices is a Chinese dish featuring pork liver as the main ingredient, paired with辅料 like green pepper and onion. The liver slices are marinated, then quickly stir-fried with vegetables and seasoned sauce to achieve a tender texture and rich flavor.
Grandmother's Stewed Tofu NoodlesA traditional Suzhou dish made by simmering thin tofu strips with ham, shrimp, and mushrooms in broth for a rich, savory flavor.
Pine-Scented Pork RibsA Chinese dish featuring pork ribs marinated and grilled over pine wood charcoal, resulting in a crispy exterior and tender meat with a subtle pine aroma.
Hongming Battle ChickenA Sichuan dish made with chicken stir-fried in chili and Sichuan peppercorns, known for its bold, spicy flavor and vibrant red color.
Stir-fried Leek with Sea CucumberScallion stir-fried with sea cucumber is a dish using scallions and sea cucumbers as main ingredients. Wash and cut sea cucumbers into segments, chop scallions, stir-fry sea cucumbers first until colored, then add scallions and quickly stir-fry, season and serve.
Xiangxiang Ecological Goose EggA dish featuring premium ecological goose eggs, slowly stewed with secret spices for a rich, delicate flavor.