Yuan Ji Cloud Dumpling (XingFeng Street Branch)
小吃快餐 · ⭐ 4.0
No. -8, Building 1, Construction Commission Store, West Side of Xingfeng Avenue
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. -8, Building 1, Construction Commission Store, West Side of Xingfeng Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Scallion Pork Dumplings, Porcini Mushroom Fresh Meat Dumplings, Beef and Scallion Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 4.0
- Address: No. -8, Building 1, Construction Commission Store, West Side of Xingfeng Avenue
- Popular dishes: Scallion Pork Dumplings, Porcini Mushroom Fresh Meat Dumplings, Beef and Scallion Dumplings, Corn Shrimp Pork Dumplings, 老坛酸菜牛腩面
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Dishes
Scallion Pork DumplingsFresh pork and scallion dumplings made by mixing minced pork with chopped scallions, seasoning, and wrapping in dough before boiling or steaming.
Porcini Mushroom Fresh Meat DumplingsPorcini mushroom fresh meat dumplings are made with fresh pork and porcini, shiitake mushrooms, and other fungi. The dough is soft, and the filling is delicious and rich in flavor.
Beef and Scallion DumplingsBeef and scallion dumplings are made primarily with tender beef and scallions. The beef is minced into a filling, and the scallions are chopped and mixed in, then seasoned and stirred evenly. The dumpling wrappers enclose a generous filling and maintain a neat shape. The dumplings are typically cooked by boiling or steaming until fully done.
Corn Shrimp Pork DumplingsCorn shrimp pork dumplings are made with fresh shrimp, pork filling, and sweet corn, wrapped in thin dough and steamed for a savory, tender bite.
老坛酸菜牛腩面老坛酸菜牛腩面以牛腩和老坛酸菜为主要食材,牛腩经过焯水后与香料一同炖煮至软烂,再与酸菜一同加入煮好的面条中,汤汁浓郁,口感丰富。
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The celery is chopped and mixed with seasoned pork filling, then wrapped in dumpling wrappers. The dumplings are neatly shaped and offer a rich taste, combining the crispness of celery with the savory aroma of pork.
Fresh Pork Wonton NoodlesFresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
Fresh Shrimp and Crab Roe DumplingsFresh shrimp and crab roe wontons are made with fresh shrimp and crab roe as the main ingredients, paired with wonton wrappers crafted from premium flour. The shrimp is tender, while the crab roe offers a burst of texture, creating a rich and satisfying mouthfeel. The preparation involves mashing the shrimp and mixing it with crab roe, then wrapping the mixture in wonton skins and boiling to produce a delicious dish bursting with aroma and flavor.
Golden Curry Beef Noodle BowlGolden Curry Beef Noodle Salad features tender beef brisket combined with rich curry sauce, thoroughly mixed with noodles. The noodles absorb the spicy curry and the savory flavor of the beef, creating an enticing golden-yellow appearance.
Reviews
- chatty_soybeanWe ordered a bunch of wontons and dumplings and honestly everything was solid. The shrimp and crab roe wontons had a really nice texture — the shrimp was bouncy and the crab stuff gave it this fresh, briny kick. The mushroom and water chestnut wontons were great too, super juicy when you bit into them, kind of sweet and savory. The corn and pork dumplings were another winner — thin skin, packed with filling, and the pork was really tender. Prices were super reasonable and the portions were generous, honestly great value for what you get. The place was clean and you could see right into the open kitchen which was nice — made us feel good about what we were eating.
