Country Firewood Chicken (Huayu City Branch)
Sichuan cuisine · ⭐ 3.8
No. 6, Fengmingshan Xiwu Market, Qianjiagang Subdistrict (410 meters on foot from Exit 2C of Fengmingshan Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Fengmingshan Xiwu Market, Qianjiagang Subdistrict (410 meters on foot from Exit 2C of Fengmingshan Metro Station). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Pig Ear Salad, Fried Crispy Peanuts, Crispy Radish Salad.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.8
- Address: No. 6, Fengmingshan Xiwu Market, Qianjiagang Subdistrict (410 meters on foot from Exit 2C of Fengmingshan Metro Station)
- Popular dishes: Spicy Pig Ear Salad, Fried Crispy Peanuts, Crispy Radish Salad, Softshell Turtle, Red Bean and Greens Soup
China trip · China travel
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Dishes
Spicy Pig Ear SaladCold-mixed pig's ears is a dish primarily made with pig ears, which are boiled, sliced into thin strips, and then mixed with seasonings such as soy sauce, vinegar, garlic, and cilantro. The finished dish has a crisp texture and is suitable as an appetizer or drink accompaniment.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Crispy Radish SaladA refreshing cold dish made from fresh white radish slices marinated in a sweet and sour dressing, offering a crisp texture and balanced flavor.
Softshell TurtleSoftshell turtle, with delicious meat and rich nutrition. First clean the turtle thoroughly, cut it into pieces, and marinate it with ingredients such as ginger slices and green onion segments. Then, sauté the spices in oil, add the turtle pieces, stir-fry, and add water to simmer slowly until the meat is tender and the broth is rich.
Red Bean and Greens SoupA light soup made with red beans and greens, simmered until tender and seasoned for a healthy, comforting dish.
Old Hen Chicken SoupOld hen chicken soup is primarily made with old hen chicken, combined with an appropriate amount of water and seasonings such as ginger slices and green onion segments. It is slowly simmered for several hours to allow the nutrients from the chicken to fully infuse into the broth, resulting in a rich and flavorful soup.
Tomato and Egg SoupTomato and egg soup is a home-style dish primarily made with tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, add them along with beaten eggs into boiling water, gently stir, and cook until the ingredients are thoroughly done. The soup has a bright color and a refreshing taste.
Free-range ChickenFree-range chicken stewed slowly in a clay pot with ginger, scallions, and a touch of cooking wine for a rich, tender flavor.
Corn Cake with Crispy EdgesA traditional snack made by pouring cornmeal batter onto the edge of a hot pan, resulting in a crispy outer layer and soft, sweet interior.
Konjac ChipsKonjac chips are thin slices made from konjac root, processed through cleaning, slicing, rinsing, and dehydration. Rich in dietary fiber, they offer a crisp texture and can be eaten raw or used in cooking.