After Work Breeze Skewer Bar (旭辉 Store)
日料 · ⭐ 4.4
No. 333 Changshou Road, Xuhui Li, L1 Level, Changde Road Frontage (Turn right after exiting Exit 5 of Metro Lines 7 & 13)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 333 Changshou Road, Xuhui Li, L1 Level, Changde Road Frontage (Turn right after exiting Exit 5 of Metro Lines 7 & 13). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Lobster-Boiled Ramen, Crispy Chicken Thigh with Scallion, Ice Flower Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 4.4
- Address: No. 333 Changshou Road, Xuhui Li, L1 Level, Changde Road Frontage (Turn right after exiting Exit 5 of Metro Lines 7 & 13)
- Popular dishes: Whole Lobster-Boiled Ramen, Crispy Chicken Thigh with Scallion, Ice Flower Pan-Fried Dumplings, Bacon-Wrapped Soft-Boiled Egg, Menthol Cod Roe Zucchini
China trip · China travel
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Dishes
Whole Lobster-Boiled RamenA whole lobster is cooked together with ramen; the broth is made from lobster, the noodles are chewy, and the lobster meat is fresh and delicious, garnished with green onions and cilantro for added flavor.
Crispy Chicken Thigh with ScallionCrispy chicken thigh marinated and deep-fried to golden perfection, served with scallions for a savory, aromatic dish.
Ice Flower Pan-Fried DumplingsIce flower pan-fried dumplings feature pork and cabbage filling, with flour-based wrappers pan-fried until the bottoms form a transparent, crispy ice-flower texture, offering rich layers of flavor and crunch.
Bacon-Wrapped Soft-Boiled EggA dish of soft-boiled eggs wrapped in bacon and gently baked, offering a savory, creamy center with crispy bacon exterior.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Orange-Infused Fig Foie Gras TartA delicate tart featuring foie gras, fresh figs, and orange infusion, offering a rich, balanced flavor profile.
Charcoal-Grilled Pork BellyPremium pork belly marinated and slow-grilled over charcoal. Crispy skin with tender, well-marbled meat, rich in fat and aromatic flavor.
Caramelized PineappleA dessert made by roasting pineapple slices with sugar until the surface caramelizes, resulting in a sweet and crispy exterior with tender fruit inside.
Perilla Plum Chicken BreastChicken breast marinated in plum sauce and grilled with perilla leaves, offering a refreshing and tangy flavor.
Scallion ChickenA Chinese home-style dish made with chicken and abundant scallions, featuring tender meat and fragrant onion flavor.- Chicken Rice BallA savory rice ball made with grilled chicken strips, vegetables, and seasoned rice, wrapped in seaweed and lightly toasted.
Truffle EdamameBlack truffle edamame is a unique dish featuring fresh edamame as the main ingredient, enhanced with precious black truffles. The edamame is lightly boiled to preserve its tender texture, then stir-fried with thinly sliced black truffles to achieve a perfect fusion of flavors. The dish boasts a bright color, showcasing the rich aroma of black truffles and the freshness of edamame.