Cream Diary (Wenxufang Branch)
Western cuisine · ⭐ 3.3
Wenxu Fang (Yuehui Street)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wenxu Fang (Yuehui Street). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peach Snow Skin Mochi, Star Rabbit, Fruit Paradise.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 3.3
- Address: Wenxu Fang (Yuehui Street)
- Popular dishes: Peach Snow Skin Mochi, Star Rabbit, Fruit Paradise, Fruit Half Sky, Fruit Alliance
China trip · China travel
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Dishes
Peach Snow Skin MochiPitao Snow Skin Mochi is a dessert made with glutinous rice skin, mango flesh, and cream. The outer skin is steamed from glutinous rice flour and water, while the filling is a mix of mango puree and whipped cream, chilled to set.
Star RabbitA dish made with rabbit meat and vegetables, gently stewed to preserve its tenderness and natural flavor.
Fruit ParadiseA dessert made from a mix of fresh fruits like apple, banana, strawberry, mango, and grape, chilled for a refreshing and sweet taste.
Fruit Half SkyA colorful fruit platter made from fresh seasonal fruits, served as a refreshing dessert or appetizer.
Fruit AllianceA refreshing dessert made from a mix of fresh fruits like apple, banana, strawberry, mango, and grapes, dressed with honey or yogurt for a sweet and tangy flavor.
Pearl CrownA delicate Chinese dessert made of glutinous rice balls filled with red bean or lotus paste, decorated like a crown for festive occasions.
Purple RosePurple rose is a vibrant and creative dish featuring purple sweet potato as the main ingredient. The purple sweet potato is steamed, mashed, and mixed with an appropriate amount of glutinous rice flour and sugar to form a uniform paste, which is then shaped into the form of a rose flower. Finally, it is gently steamed or baked to set its shape, presenting a unique purple appearance.
Strawberry-Mango DelightA refreshing dessert featuring fresh strawberries and mango, blended with yogurt or coconut milk sauce for a sweet and tangy flavor.
Spider-ManSpider-Man is a dish made from chicken breast, marinated and coated with starch or breadcrumbs, then deep-fried until golden and crispy. Served with chili and cumin powder, it's crispy outside and tender inside, shaped like spider legs.
Black Chocolate ForestA rich dessert featuring dark chocolate, whipped cream, nuts, and fruit garnish, crafted with careful tempering and hand-shaping for a luxurious texture.