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Hangyu Jia Taiwan Braised Pork Rice Fast Food (Wangzhao Street Store)

地方菜 · ⭐ 4.0

No. 1-1 Wangzhao 2nd Street

Dishes

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  Spiced Delicacies Trio

  Three-piece braised dish consists of carefully selected braised chicken wings, braised tofu, and braised eggs. The ingredients are slowly simmered in a specially prepared braising sauce, fully absorbing the rich aroma. The chicken is tender and juicy, the tofu is smooth, and the eggs are fragrant—perfect for drinking or as a snack.
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  Signature Fried Tofu

  Signature fried tofu is a deep-fried dish made primarily from tofu. Cubes are fried until golden and crispy on the outside, while remaining soft inside. Often served with sauce or plain, offering a satisfying crunch外酥里嫩.
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  Cherry Shrimp Fried Rice

  Cherry shrimp fried rice features fresh cherry shrimp stir-fried with rice, eggs, and green onions for a savory, slightly sweet dish.
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  Pan-fried Dumplings

  Pan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
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  Beef Soup

  Beef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
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  Beef Fried Rice

  Beef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
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  Minced Pork Noodles

  Roujiamo is a noodle dish made with stir-fried minced meat (usually pork or beef) as the main ingredient. The minced meat is sautéed with scallions, ginger, garlic, soy sauce, and cooking wine, then simmered in water or broth until thickened, and poured over boiled noodles. Some regions add mushrooms or carrots for extra flavor.
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  Stir-Fried Water Spinach with Garlic

  Stir-fried water spinach with garlic is a home-style vegetable dish made by stir-frying fresh water spinach with minced garlic. Wash the water spinach, cut into segments, heat oil in a pan, add minced garlic to sauté until fragrant, then quickly stir-fry the water spinach until just cooked through, season to taste, and serve.
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  Eggplant and Pork Stir-fry

  A savory stir-fry of green beans and pork belly, seasoned with soy sauce and garlic, commonly served with rice.
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  Spicy Chicken Soup with Chili

  A flavorful chicken soup made with fresh chili peppers and aromatic spices, known for its spicy yet rich taste.
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  Sour Cabbage and Pork Belly Skillet

  Pork belly and sour cabbage are grilled together in a skillet, creating a savory and satisfying dish.

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