Flower Kitchen (Yiwan Road Store)
特色菜 · ⭐ 3.5
100 meters east of Jinse Bandao on Yiwan Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters east of Jinse Bandao on Yiwan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup, Curried Shrimp, Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 特色菜
- Rating: 3.5
- Address: 100 meters east of Jinse Bandao on Yiwan Road
- Popular dishes: Tom Yum Soup, Curried Shrimp, Cucumber Salad, Sea Vegetable and Taro Soup, Stir-Fried Crab
China trip · China travel
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Dishes
Tom Yum SoupTom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
Curried ShrimpCurry shrimp is a dish featuring shrimp as the main ingredient and curry as the primary seasoning. To prepare it, first clean the fresh shrimp, then create a rich curry sauce using curry powder and spices. Finally, cook the shrimp together with the sauce until the shrimp are fully cooked and well-seasoned.
Cucumber SaladCucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
Sea Vegetable and Taro SoupA light soup made with sea vegetables and taro, known for its fresh taste and nutritional benefits.
Stir-Fried CrabA Chinese dish made by stir-frying crab with ginger, scallions, and garlic for a rich, savory flavor.
Fried PotatoesFried potatoes is a Chinese snack made primarily from potatoes, sliced or cubed and deep-fried until golden and crispy outside, tender inside. Enjoy as-is or with chili powder, cumin, garlic, and other seasonings.
OkraOkra is a common vegetable whose main ingredient is okra fruit. It is usually washed, sliced or used whole, and can be stir-fried, boiled in soup, or served cold. Garlic, salt, and soy sauce are often added during cooking to preserve its crisp texture.
Mango RiceA sweet dish made with fresh mango and fragrant rice, often served as a Thai-style dessert or side dish.
Flower Girl Cherry TomatoesA refreshing cold dish made with cherry tomatoes, garlic, chili, and a touch of sugar and vinegar for a sweet-sour flavor.
Egg Yolk Squid (Large Portion)Fresh squid stir-fried with salted egg yolk, creating a rich and savory dish with tender squid and creamy yolk.