Xinjiang Tian Shan Roast Lamb Leg BBQ (Wanshou Store)
Barbecue · ⭐ 4.6
Shop Unit, Building 18, No. 153 Qijin Village
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Shop Unit, Building 18, No. 153 Qijin Village. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lamb Rack, Signature Roasted Lamb Leg, Xinjiang Special Naan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Barbecue
- Rating: 4.6
- Address: Shop Unit, Building 18, No. 153 Qijin Village
- Popular dishes: Lamb Rack, Signature Roasted Lamb Leg, Xinjiang Special Naan, Fresh Lamb Skewers, Grilled String Bean Skewers
China trip · China travel
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Dishes
Lamb RackLarge lamb chops from the rib section, marinated and then pan-seared or grilled to retain the natural flavor of lamb, tender with rich aroma.
Signature Roasted Lamb LegSignature roasted lamb leg features fresh lamb leg meat, marinated and slow-roasted to perfection—crispy outside, tender inside. Main ingredients: lamb leg, seasonings, and spices.
Xinjiang Special NaanA traditional flatbread made from flour, water, salt, and sheep fat, baked to a crispy exterior and soft interior, often served with lamb soup or grilled meat.
Fresh Lamb SkewersFresh lamb skewers made from tender lamb leg meat, marinated and grilled to perfection, offering a savory and aromatic experience.
Grilled String Bean SkewersGrilled string bean skewers made with fresh green beans, seasoned and roasted until tender and slightly charred.
Roasted Potato SlicesBaked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Roasted CauliflowerRoasted cauliflower is a dish featuring cauliflower as the main ingredient. The cauliflower is cut into pieces, mixed with oil, salt, and other seasonings, then baked in an oven until the surface is slightly charred and the inside is tender.
Grilled TofuGrilled tofu is made by cutting tofu into cubes or slices and grilling until the surface is slightly charred while the inside remains soft. Main ingredient is tofu, which can be marinated or brushed with seasonings like soy sauce, sesame oil, and garlic.
Grilled Enoki Mushroom SkewersGrilled enoki mushrooms skewered and seasoned, offering a savory and smoky flavor.