Bianjing Fried Chicken (Hechuan Store)
小吃快餐 · ⭐
No. 48 Honggangshan Road, Heyangcheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48 Honggangshan Road, Heyangcheng Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Chicken Wings, 招牌无骨肉, Fried Drumsticks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating:
- Address: No. 48 Honggangshan Road, Heyangcheng Subdistrict
- Popular dishes: Stewed Chicken Wings, 招牌无骨肉, Fried Drumsticks, Fried Chicken Wings, Fried Chicken Ribs
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Dishes
Stewed Chicken WingsA dish made by stewing chicken wings with various seasonings and ingredients, resulting in a rich, savory flavor and tender meat.
招牌无骨肉招牌无骨肉以猪里脊肉为主料，经过腌制后切丝，再裹上淀粉糊油炸至外酥里嫩。成品色泽金黄，口感酥脆，肉质细嫩，通常搭配特制酱汁或蘸料食用。
Fried DrumsticksFried drumsticks is a dish made primarily from pork or chicken drumsticks, which are marinated and then coated with starch or batter before being deep-fried until golden and crispy.
Fried Chicken WingsFried chicken drumsticks are made from whole chicken wings, marinated and coated with starch or flour before frying until golden and crispy. Seasonings like salt, soy sauce, and pepper are typically added during marination for enhanced flavor.
Fried Chicken RibsFried chicken backbones are made using chicken backbone as the main ingredient. After marinating, the chicken is coated with starch or flour batter and deep-fried in hot oil until golden and crispy. The chicken backbone refers to the part where the spine connects to the ribs, offering firm meat and a rich texture.
Chicken Wing TipsChicken wing tips are made from the tip portion of chicken wings, seasoned and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken wing. It is a common appetizer or snack served with alcohol.
Crispy Chicken RibsCrispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.
Golden Fried Chicken LegGolden fried chicken thighs made with thigh meat, marinated and coated in a special batter, then deep-fried until golden and crispy outside, tender and juicy inside.