Portman Western Restaurant
俄罗斯菜 · ⭐ 3.8
No. 40, Hongjun Street, First Floor, Wuluqi Mantian Di
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 40, Hongjun Street, First Floor, Wuluqi Mantian Di. It is a 俄罗斯菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Russian Creamy Baked Vegetable Mix, Russian Pan-Seared Salmon, Russian Sour Cream Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 俄罗斯菜, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 俄罗斯菜
- Rating: 3.8
- Address: No. 40, Hongjun Street, First Floor, Wuluqi Mantian Di
- Popular dishes: Russian Creamy Baked Vegetable Mix, Russian Pan-Seared Salmon, Russian Sour Cream Mushroom Soup, Russian Charcoal-Grilled Ox Tongue, Angus Black Beef and Black Tiger Shrimp Platter
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Dishes
Russian Creamy Baked Vegetable MixA dish of mixed vegetables like potatoes, carrots, and onions baked with cream and cheese, resulting in a rich and creamy flavor.
Russian Pan-Seared SalmonFresh salmon pan-seared in olive oil, served with lemon and herbs for a light, savory dish.
Russian Sour Cream Mushroom SoupA creamy mushroom soup traditionally made with sour cream, onions, and potatoes, popular in Russian cuisine.
Russian Charcoal-Grilled Ox TongueRussian charcoal-grilled ox tongue features tender, smoky-flavored beef tongue marinated and slowly roasted over charcoal for rich taste and texture.
Angus Black Beef and Black Tiger Shrimp PlatterA premium combination of Angus black beef and fresh black tiger shrimp, expertly prepared using low-temperature cooking and high-heat searing for a rich, layered flavor.
Battle Team Ethnic Thick-cut Beef Steak (500g)Thick-cut beef steak made from premium beef, marinated and grilled to perfection, served with a special sauce for rich flavor.
Grilled Milk Sauce CodGrilled cod fish marinated in milk sauce, resulting in tender and flavorful meat with a rich creamy taste.
Stewed Beef in CanPot-braised beef is a dish primarily made with beef as the main ingredient. The preparation involves cutting the beef into pieces, simmering it with spices until tender, then adding vegetables and seasonings before slow-cooking to allow the beef to fully absorb the broth, resulting in a鲜嫩多汁 (tender and juicy) texture.
Moscow BorschtMoscow borscht is made primarily with beets, combined with potatoes, carrots, onions, and other vegetables, simmered until tender, then enhanced with beef or bone broth for flavor, and finally seasoned with sour cream and spices.