Jiaromeng Dou · Children's Complementary Food Restaurant (Wangda Wanxing Branch)
小吃快餐 · ⭐ 3.4
2nd Floor, Wanda Plaza, Hengshan Road Development Zone
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Wanda Plaza, Hengshan Road Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dory Fish Tomato Rice Bowl, Baby Pork Sausage, Tender Finger-shaped Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.4
- Address: 2nd Floor, Wanda Plaza, Hengshan Road Development Zone
- Popular dishes: Dory Fish Tomato Rice Bowl, Baby Pork Sausage, Tender Finger-shaped Tofu, Japanese Curry Beef Rice with Soup, Sea Shrimp Fish Roe Sprouted Rice Porridge
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Dishes
Dory Fish Tomato Rice BowlA dish featuring fresh dory fish and ripe tomatoes mixed with rice, offering a light and refreshing flavor.
Baby Pork SausageA child-friendly sausage made from fresh pork and seasonings, tender and easy to digest.
Tender Finger-shaped TofuFinger tofu is a dish made primarily with soft tofu, sliced into finger shapes, blanched, then simmered in seasoned sauce or broth to absorb flavor. Can be paired with minced meat, shrimp, mushrooms for a delicate, tender texture—ideal for home cooking.
Japanese Curry Beef Rice with SoupA comforting dish of tender beef and vegetables simmered in a rich, sweet Japanese curry sauce, served over steamed rice with a side of soup.
Sea Shrimp Fish Roe Sprouted Rice PorridgeA nourishing porridge made with fresh sea shrimp, fish roe, and sprouted rice, offering a delicate and savory flavor.
Beef Iron-Boosting Germinated Rice PorridgeA nutritious porridge made with beef and germinated rice, ideal for iron supplementation and easy digestion.
Pork Egg Dumpling Noodle SoupA traditional Chinese dish featuring pork-filled egg dumplings served in a savory broth with noodles, offering a harmonious blend of tender dumplings, rich soup, and chewy noodles.
Mixed Vegetables Sprouted Rice PorridgeA vegetable and germ rice porridge made with germinated rice and seasonal vegetables like carrots, broccoli, corn, and green peas, simmered slowly until the rice is soft and the porridge thick.
Tomato Meat Sauce PastaSpaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
Cheese CubesCheese Cubes is a sweet dessert made with mozzarella and cream cheese, steamed into small cubes. It has a smooth, creamy texture and rich dairy flavor.
Vegetable Curry PastaA flavorful pasta dish featuring vegetables and curry, combining the richness of spices with tender noodles.
Pan-Seared Fresh Shrimp PattiesPan-fried fresh shrimp cakes made from fresh shrimp, eggs, starch, and seasonings. Shrimp is minced and mixed with ingredients, shaped into patties, then fried in a pan until golden brown on both sides, crispy outside and tender inside.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.