Yi Er Su Vegetarian Cuisine (Fangyuan Hui Branch)
素食 · ⭐ 4.8
No. 101, Building 1, Fuwan International, No. 199 Jintai Road (adjacent to Shengshi Road Community)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 101, Building 1, Fuwan International, No. 199 Jintai Road (adjacent to Shengshi Road Community). It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Appetizer Platter, Fresh Lion's Mane Mushroom, Coconut Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 素食
- Rating: 4.8
- Address: No. 101, Building 1, Fuwan International, No. 199 Jintai Road (adjacent to Shengshi Road Community)
- Popular dishes: Cold Appetizer Platter, Fresh Lion's Mane Mushroom, Coconut Salad, Okra with Black Chicken Mushroom, Vegetarian Curry Hot Pot
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Dishes
Cold Appetizer PlatterA selection of chilled dishes typically made with vegetables, tofu, and meats, seasoned with soy sauce, vinegar, garlic, and sesame oil for a refreshing start to the meal.
Fresh Lion's Mane MushroomFresh Lion's Mane Mushroom is a prized edible fungus with a delicate texture and savory flavor. Commonly stir-fried, simmered in soup, or paired with meat to highlight its natural taste and nutritional value.
Coconut SaladA refreshing Thai salad made with fresh coconut meat and vegetables, dressed in a tangy lime or fish sauce dressing.- Okra with Black Chicken MushroomStir-fried okra with black chicken mushroom, featuring a fresh and savory taste.
Vegetarian Curry Hot PotA flavorful vegetarian hot pot featuring a rich curry broth and an assortment of fresh vegetables, tofu, and mushrooms, simmered to perfection.
Vegetarian Spicy ChickenA spicy vegetarian dish made with tofu or mock chicken, stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
Spicy Tofu CubesA vegetarian dish made with tofu or mock chicken cubes stir-fried with vegetables and spices, offering a spicy and savory flavor.
Nutritious Vegetarian SoupA wholesome vegetarian soup made with fresh vegetables like carrots, mushrooms, tofu, and greens, gently simmered for a light and nourishing flavor.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Pan-fried Chanterelle MushroomsFresh chanterelle mushrooms are sliced and pan-fried in olive oil until golden, preserving their rich aroma and tender texture, seasoned lightly with salt and black pepper.
Pan-fried Chanterelle MushroomsA dish featuring fresh chanterelle mushrooms pan-fried until golden and crispy, highlighting their natural umami flavor.
Black Pepper Sauce Burdock SteakBurdock slices are marinated and pan-fried, then served with a rich black pepper sauce for a savory and aromatic dish.